Citrus fruits have so many healthy benefits and these vitamin-rich citrus meals are excellent to help you incorporate more citrus in your diet. Citrus fruits include oranges, grapefruits, lemons, limes, pomelos, tangerines, and kumquats. Not only do they make a easy snack on their own, but they help get rid of free radicals in the body. You can also infuse them in water to help stay hydrated and add a little pizzazz to your water! Most of these recipes deal with infusing citrus into certain desserts or salads, so if you’re looking for even more ways to enjoy citrus, check out our Citrus Archives!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Weekly Meal Plan Archives!
Are you ready to have a week full of delicious vegan food that leaves you nourished and content? Let’s get started!
This week, we’re bringing you vitamin-rich citrus meals for your breakfast, lunch, dinner, and dessert that are fully vegan and plant-based!
Wondering a way to fit more citrus into your breakfast? Look no further! Here are 5 deliciously, vitamin-rich citrus recipes that you can enjoy in the morning. You can add citrus into your smoothies and even enjoy it in oatmeal!
Source: Swiss Chard Summer Roll With Citrus Soy-Marinated Tofu
For lunch, the main way to enjoy citrus in things are to add it into salads! Here are a few salads that you can add it to. Also, if you’re not feeling salad this week, no worries! Enjoy a piece of citrus fruit alongside your normal lunch!
Source: Tricolore Salad With Capers, Walnuts, Orange, and Lemon Shallot Vinaigrette
For dinner, you can make a power bowl, which is like a buddha bowl and filled with tofu marinated in ginger and orange marmalade. Feel free to put your own spin on it and marinate it in orange juice and ginger! There are so many ways to enjoy these vitamin-rich citrus meals!
Dessert
Source: Orange Creamsicle Cake With Candied Orange Peel
Have you ever had citrus in desserts? Now is your chance! Not only does citrus on its own make a wonderfully sweet treat, but you can infuse the flavor into frostings or add the juice to cake batter. Give these desserts a try!
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health and more! Dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer and has many side effects.
For those of you interested in eating more plant-based or even giving one of these vitamin-rich citrus meals a try, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some great resources to get you started:
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