10 Homemade Recipes For Making Pita Bread!

Pita bread is a popular flatbread popular in the Middle East and the Mediterranean that’s both a side and a utensil. You can use it to scoop up hummus or other parts of your meal. You can also fill it with deliciousness and enjoy it like a sandwich. It’s perfectly fluffy and there are so many ways to enjoy it. There are also so many pita recipes that are quite simple. We put together delicious vegan pita recipes and some recipes for making homemade pita bread from the Food Monster App for you to enjoy!

1. Gluten-Free Pita Bread

Source: Gluten-Free Pita Bread

Most recipes pita bread contain yeast and most of the time you just don’t have time for that. This Gluten-Free Pita Bread by Kennedy Kitchings might be better described as a flatbread recipe but either works.

2. Pita Bread

Source: Pita Bread

This homemade Pita Bread by Mireille Aikman is fluffy and soft with pockets just waiting to be filled with delicious veggies, grains and sauce. Ready to learn how you can make the best pita bread recipe at home? Lets get started!

3. Po’ Boy in a Homemade Pita

Source: Po’ Boy in a Homemade Pita

Enjoy this amazing vegan Po’ Boy in a Homemade Pita recipe by True Foods Blog! It’s a real comfort food. Give yourself some time to cook, because it is actually quite some work if you do everything from scratch – but worth it.

4. Greek Pita Bread

Source: Greek Pita Bread

Simple and quick with just a 30 min rise, you’ll love making your own Greek Pita Bread with this recipe by Kiki Vagianos! Once you do, store-bought will never taste the same.

5. Crispy Coconut Cauliflower With Minty Peas and Pita Bread

Source: Crispy Coconut Cauliflower With Minty Peas and Pita Bread

This Crispy Coconut Cauliflower With Minty Peas and Pita Bread recipe by Niki Webster uses roast cauliflower coated in a crispy, slightly spicy coconut coating as it’s centerpiece. Then you combine this decadent cauliflower with minty peas, and stuffs the whole thing into a pita bread and finished it all with a fresh tahini dressing and crunchy seeds. The dish manages to be both comforting and fresh and light at the same time.

6. Braised Tofu Doner Kebab in Pita With Yogurt Sauce

Source: Braised Tofu Doner Kebab in Pita With Yogurt Sauce

Doner kebabs are an iconic Turkish dish that features slow-cooked rotisserie meats stuffed into pita bread or on top of flatbread. In this equally tasty Braised Tofu Doner Kebab in Pita With Yogurt Sauce recipe by Philipp Ertl, instead of the doner, you use braised, spiced tofu. Braised tofu is very versatile and I use it for many different dishes- from quick vegan pastas to tofu scrambles. For the yogurt sauce, use store bought soy yogurt (or any plant-based yogurt you like), and some garlic and salt.

7. 5-Ingredient Pita Pizza

Source: 5-Ingredient Pita Pizza

Quick and easy vegan pita pizza recipe topped with chipotle hummus, zucchini, red onion and cherry tomatoes. This 5-Ingredient Pita Pizza by Roxane Brien Crispy, simple and flavorful. Only five ingredients, under $5 per recipe and ready in 15 minutes.

8. Seitan Pita Pockets With Vegan Tzatziki Sauce

Source: Seitan Pita Pockets With Vegan Tzatziki Sauce

Stuff all the yummy veggies inside the pocket, and you my friend, have yourself a light and healthy dinner! Keep in mind, that you can use virtually anything for the pockets. The possibilities are endless, and the tzatziki sauce is absolutely delightful in this Seitan Pita Pockets With Vegan Tzatziki Sauce recipe by Jamie Bevia.

9. Arugula Lemon Portobello Pitas

Source: Arugula Lemon Portobello Pitas

Gluten-free pitas, filled with spicy arugula, savory Portobello mushrooms, and a lemony finish for a quick and easy, fresh tasting lunch. Only requiring six ingredients, and 20 minutes, these Arugula Lemon Portobello Pitas by Karlie Kashat are a simple, delicious meal your wallet and tastebuds will thank you for.

10. Portobello Cauliflower Pitas

Source: Portobello Cauliflower Pitas

How does a pita stuffed with two steaks sound? Two veggie steaks that is! These Portobello Cauliflower Pitas by Margaux Mouton have a thick Portobello mushroom cap, a thick cauliflower steak, and a medley of vegetables. Top with a bit of hummus and a sprinkling of spices and you have a seriously hearty sammy that will keep you satisfied for hours!

Enjoyed these pita recipes? You might also like these 15 Healthy Homemade Flatbread Recipes! We also highly recommend downloading our Food Monster App, which is available for iPhone, and can also be found on Instagram and Facebook. The app has more than 15,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day. Check it out!

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