Fall is here! That means that there are new foods in season and after a summer of delicious eats, it’s time to try what’s in season. Fall produce includes root vegetables like potatoes, carrots, and beets, along with pumpkin, apple, and pears. There’s so much you can do with these foods, including making purees and preserves!

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Weekly Meal Plan Archives!

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Are you ready to have a week full of delicious vegan food that leaves you nourished and content? Let’s get started!

This week, we’re bringing you our most popular plant-based fall produce recipes that are delicious meals for your breakfast, lunch, dinner, and dessert! And, they are fully vegan and plant-based!

Monday

Vegan chili

Source: Hearty High-Protein Lentil, Kidney Bean, and Chickpea Chili

Are you ready to celebrate fall? These recipes are it! Start your day off with some potato pancakes and enjoy a warm chili at lunch, and end the with delicious enchiladas! And for dessert, a wonderful berry crumble!

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Tuesday

Vegan Autumn Waffles With Pear Mille Feuille

Source: Autumn Waffles With Pear Mille Feuille

Happy Tuesday! These waffles are full of fall flavor and are just perfect for breakfast! Plus, to end the day, these burgers will have you feeling well and full!

Wednesday

Vegan Mushroom Stroganoff

Source: Mushroom Stroganoff

It’s the middle of the week and that means that you may need a little push to get through the rest of the week or a reason to celebrate! This mushroom stroganoff is a perfect way to warm up and feel full for lunch! End your day with some delicious cookies full of fall flavor!

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Thursday

Vegan Squash Risotto with Fried Sage

Source: Squash Risotto with Fried Sage

Happy Thursday! It’s nearly the end of the week and a good day to get in some new fall flavors! Try out this wonderful squash risotto for dinner that will not only look great to eat, but introduce a new way of eating squash that you may have not tried before.

Friday

Chai Spice Pears

Source: Roasted Chai-Spiced Pears

Happy Friday! The perfect Friday is made with delicious meals like this pear oatmeal banana bread and these amazing spiced chai pears for dessert! Ring in the weekend with these amazing meals!

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammationheart healthmental wellbeingfitness goalsnutritional needsallergiesgut health and more! Dairy consumption also has been linked to many health problems, including acnehormonal imbalancecancerprostate cancer and has many side effects.

For those of you interested in eating more plant-based or even giving one of these vitamin-rich citrus meals a try, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

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Here are some great resources to get you started:

For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter! Lastly, being publicly-funded gives us a greater chance to continue providing you with high-quality content. Please consider supporting us by donating!

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