Scones are a delight to treat yourself with for breakfast. If this is a pastry that you haven’t fallen in love with yet, just wait until you try these 15 vegan scone recipes from our Food Monster App that are totally delicious and so pretty too! You’ll feel fancy munching on one of these morning treats!
1. Carrot Cake Scones
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Full of shredded carrots, warming spices and chewy raisins, these gluten-free and vegan Carrot Cake Scones from Kat Condon are perfect!
2. Pineapple Scones
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Start your day off with a breakfast that will make you feel classy and chic. Enjoy the summery flavor of these Pineapple Scones from Frugal Vegan along with some tea for optimal enjoyment. Getting a surprise chunk of pineapple in each crumbly bite adds the perfect jolt of sweetness!
3. Gingerbread Scones
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These gorgeous, spicy Gingerbread Scones from Holly Jade are perfect to enjoy with your afternoon tea, filled with jam, vegan cream or vegan yogurt. Even though it’s summer, it’s never too early to start enjoying festive food and flavors like gingerbread! The scones are simple and easy-to-make and you can rustle up a batch within 30 minutes.
4. Raspberry Almond Scones
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Only one bowl and 8 simple ingredients are needed to make these healthy Raspberry Almond Scones from Hayley Canning. Filled with fresh raspberries, they are ready in only 20 minutes!
5. Cinnamon Scones
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Bursting with pockets of cinnamon, these Vegan Cinnamon Scones from Nicole Dunai are super easy to make and so ridiculously delicious! The scones themselves are pretty standard – dense, not overly sweet, really really easy to make, and they are the perfect accompaniment to a cup of tea or coffee.
6. Blueberry Scones
Image Source: Blueberry Scones
Only one bowl and 8 simple ingredients are needed to make these healthy Blueberry Scones from Hayley Canning. Filled with blueberries, they are ready in only 30 minutes! This recipe is something you can make early in the week, to have to snack on. Or it is a great recipe to make for friends coming over for brunch or for your family at breakfast.
7. Banana Nut Whole Grain Scones
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These Banana Nut Whole Grain Scones from Crissy Cavanaugh are so spectacular – they are busting with just enough flavor and sweetness!
8. Simple Orange Scones
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A nice and simple scone recipe with hints of orange! Citrus is a great flavor to add to these delightful breakfast pastries, and this Simple Orange Scones recipe from Jessica Bose truly captures that taste.
9. Chocolate Strawberry Scones
Image Source: Chocolate Strawberry Scones
Chocolate and strawberry is such a classic combination! In this recipe, chocolate and strawberries combine to create these healthy, gluten free and vegan scones! These look pretty fancy but only one bowl and 8 simple ingredients are needed to make these healthy Chocolate Strawberry Scones from Hayley Canning – and they are ready in only 30 minutes!
10. Chestnut and Rosemary Scones
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Gluten-Free Chestnut and Rosemary Vegan Scones from Julia Shannahan are a great winter, savory treat. Perfect for cold winter afternoons with a cup of tea. Serve them with gluten-free, vegan margarine and cranberry sauce or chutney.
11. Coconut Rhubarb Scones With Fresh Strawberry Glaze
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These Coconut Rhubarb Scones With Fresh Strawberry Glaze from Tracey Tytko are absolute heaven; fluffy, moist, fruity, tart, and semi-sweet! This recipe is super easy to make and takes a short 25 minutes altogether. The scones are the perfect treat to make on a lazy Sunday morning or ahead of time for a sweet treat. Add one of these scones as part of a hearty breakfast in bed or make them for the whole family to enjoy together!
12. Thyme and Concord Grape Scones
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With concord grape season coming to an end, there isn’t a better way to celebrate than with flakey and light Thyme and Concord Grape Scones from Logan Dunn & Lexus Osman. With the slightly savory and minty flavors of thyme this scone is sweet, with a hint of something more. Try to have your lunch guests guess what it is!
13. Strawberry Rosemary Scones
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This combination may sound a bit unusual, but strawberries and rosemary together are so dreamy. Buttery, tender-crumbed with tangy lemon glaze. These Strawberry and Rosemary Scones from Natasha Minocha will melt in your mouth.
14. Lemon Poppy Scones With Raspberry Lavender Glaze
Image Source: Lemon Poppy Scones With Raspberry Lavender Glaze
These Lemon Poppy Scones With Raspberry Lavender Glaze from Bianca Scartabello are so light, lovely, and floral – perfect for a tea party, brunch, or any time when you just want to feel fancy! Almond meal and coconut flour gives these scones a lovely texture, and makes them totally gluten-free, to boot!
15. Strawberry Oat Scones With Coconut Butter Glaze
Image Source: Strawberry Oat Scones With Coconut Butter Glaze
These Strawberry Oat Scones With Coconut Butter Glaze from Amanda Froelich are super easy to make and contain only a handful of ingredients. They’re also sweetened with low-glycemic coconut sugar (read: taste slightly sweet; add more coconut sugar, stevia, or maple syrup to sweeten ‘em up a bit). Lastly, they taste like those hearty and fruity granola bars we had growing up. Basically, you should make these scones if you love delicious treats that won’t wreck your diet (lifestyle), think cruelty-free eating is a rad idea, and love to be surprised by delicious flavors.
Need more breakfast recipes? Check out our 15 Easy Vegan Breakfast Pancake Recipes and 10 Sweet and Savory Vegan Waffles! Don’t forget to check out our Food Monster App, which is available for iPhone, and can also be found on Instagram and Facebook. The app has more than 15,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day.
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