15 Next-Level Veggie Toast Recipes

Bread and butter who?! These next-level toasts are a dream come true! Not only are there so many ways to decorate and enjoy toast, but the toppings that you can add are endless! From avocado toast to fancy French toast to garlic bread, toast is amazing.

We also highly recommend downloading the Food Monster App  — with over 20,000 delicious recipes it is the largest meatless, vegan, plant-based, and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Breakfast Toast Archives!

1. Toasted Garlic Bread

Source: Toasted Garlic Bread

What’s better than toasty garlic bread? Absolutely nothing! Make this Toasted Garlic Bread by Ivy to go alongside your favorite pasta dishes – or just eat it on its own!

2. Walnut Ricotta Toast with Strawberries and Sweet Dukkah

Source: Walnut Ricotta Toast with Strawberries and Sweet Dukkah

This Walnut Ricotta Toast with Strawberries and Sweet Dukkah by Angelina Papanikolaou is perfect for breakfast or as a snack, this Vegan Walnut Ricotta Toast with Strawberries and Sweet Dukkah – is made with crispy toast topped with creamy walnut ricotta, fresh strawberries, and a drizzle of sweetener!

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3. “Everything” Avocado on Sweet Potato Toasts

Source: “Everything” Avocado on Sweet Potato Toasts

This “Everything” Avocado on Sweet Potato Toasts by Kris Dee | Mostly Domestic is an unexpected combination that makes for a rich and satisfying breakfast or even a late-night snack!

4. Garlicky White Bean Avocado Toast with BBQ Drizzle

Source: Garlicky White Bean Avocado Toast with BBQ Drizzle

If you didn’t think avocado toast could get any better, it just did with this Garlicky White Bean Avocado Toast with BBQ Drizzle by The Meatless Monday Family Cookbook, Jenn Sebestyen! You can eat this for lunch often as you want, plus it’s easy to scale down (or up!). With such a short ingredient list, you’ll be amazed at how delicious this is!

5. White Bean Ricotta & Baby Artichoke Toast

Source: White Bean Ricotta & Baby Artichoke Toast

This White Bean Ricotta & Baby Artichoke Toast by Lauren Kirchmaier is a savory toast with a cashew-based white bean ricotta spread topped with baby artichokes and fresh dill. Perfect for brunch or a light lunch! The spread has a white bean and cashew base that’s perfectly seasoned with lemon, tahini, and a bit of nutritional yeast. Add a touch of optional maple syrup for sweetness or leave it completely savory.

6. Beet Hummus On Sourdough Avocado Toast

Source: Beet Hummus On Sourdough Avocado Toast

If you’re looking for ways how to freshen up your hummus game or want to surprise your guests, this Beet Hummus On Sourdough Avocado Toast by Laine Rudolfa is just for you. It’s creamy, garlicky, and crazy bright pink.

7. Toast With Mint Artichokes

Source: Toast With Mint Artichokes

This Toast With Mint Artichokes by Yana Chistyakova is a delicious artichoke and mint toast to start or end your day.

8. Grilled Asparagus on Toast With Broad Bean Pesto

Source: Grilled Asparagus on Toast With Broad Bean Pesto

This Grilled Asparagus on Toast With Broad Bean Pesto by Simona Malerba is such a delicious dish! And so easy to assemble!

9. Greek Avocado Toast

Source: Greek Avocado Toast

Avocados are among the fruit and vegetables that Greece exports, and most of the cultivation is in the southern Aegean island of Crete. Here’s a Greek twist on the classic avocado toast breakfast with tomatoes, olives, lemon juice, and – of course – olive oil, which Homer called ‘liquid gold’. Try out this Greek Avocado Toast by The Greek Vegetarian Cookbook, Heather Thomas!

10. Arugula Pesto and Zucchini on Rye Toast

Source: Arugula Pesto and Zucchini on Rye Toast

This Arugula Pesto and Zucchini on Rye Toast by Marie Reginato is a delicious open-face sandwich layered with tangy lime/arugula pesto sauce, sliced avocado, and sautéed zucchini on rye toast. A healthy sandwich that sneaks in extra greens – perfect for breakfast, lunch, or dinner.

11. Unicorn Toasts

Source: Unicorn Toasts

Now that the Instagram world is raving about the trend of pastel-colored foods, it seems imperative to create a little tutorial about how to make healthy unicorn toasts. Eating rainbow-colored foods became a way to consume more superfoods in our dishes! Try out this Unicorn Toasts by Ambra Torelli!

12. Avocado and Tofu Ricotta Sourdough Toast

Source: Avocado and Tofu Ricotta Sourdough Toast 

Take your avocado toast game to the next level with this Avocado and Tofu Ricotta Sourdough Toast by Ally McLaughlin which is an ultimate brunch masterpiece!

13. Sweet Potato and Salted Caramel French Toast

Source: Sweet Potato and Salted Caramel French Toast

Sweet Potatoes are so universal in food types, and they are a great addition to French toast recipes! This Sweet Potato and Salted Caramel French Toast by The Plantiful Plate, Christine Wong calls for sweet potatoes and a delicious salted caramel topping for your early morning sugar craving!

14. Mac and Cheese Toast With Fresh Basil Pesto

Source: Mac and Cheese Toast With Fresh Basil Pesto

Mac and cheese sandwich? Yes! This Mac and Cheese Toast With Fresh Basil Pesto by Lena Pfetzer is like a next-level grilled cheese sandwich. Pasta is enveloped in a creamy, dairy-free “cheese” sauce, mixed with spinach (or your favorite greens), and sandwiched between two pieces of toasted bread with fresh basil pesto. These indulgent sandwiches are the perfect game-day munchies.

15. Roasted Ratatouille Toasts

Source: Roasted Ratatouille Toasts

Enjoy summer in recipe form, specifically in these Roasted Ratatouille Toasts by Liz Martone! Ratatouille is one of the most classic vegetable dishes; The combination of flavors, the tender melt-in-you-mouth veggies, the tangy tomato sauce— few foods are more comforting in our eyes.

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