Easter is just around the corner, and that means it’s time to mix up some yummy vegan truffles! Get inspired with these 15 colorful vegan truffle recipes that are perfect for the upcoming holiday. Find more Easter recipes on the Food Monster App!
Source: Creamsicle Truffles
These Creamsicle Truffles by Jesse Lane Lee is a combination inspired by vanilla ice cream and orange popsicle. They are healthy, and have a beautiful yellow and orange color which makes them perfect for Easter!
Source: Raw Coconut Truffles
These colorful cuties are made from all-natural colors, such as matcha, blackberries, carrot juice, and strawberries! The Raw Coconut Truffles by Nadia Petrova has a base made out of cashews, almonds, dried coconut flakes, and sweetener, which makes them healthy and delicious!
3. Pumpkin Truffles
Source: Pumpkin Truffles
Source: House Targaryen Dragon Eggs
These lovely, red truffles are rolled in goji berries to make them even more crunchy and deliciously-looking! The Goji Berry and Hazelnut Cacao Truffles by Karielyn Tillman are raw, vegan, gluten-free, dairy-free, paleo-friendly, no-bake, and no refined sugar treat to enjoy!
If Coconut dunked in melted chocolate makes you drool, these are the truffles for you! Why not be super creative this Easter and dip the coconut in different colors? You will love these 4-Ingredient Chocolate Coconut ‘Bounty’ Truffles by Holly Jade!
Want a taste explosion like never before? You’ve come to the right place! These White Chocolate Avocado Mocha Truffles by Gabrielle St. Claire have healthy fats from avocado and coconut oil, while the cinnamon, coffee, and white chocolate makes them so yummy you’d want to eat them all!
Source: Raw Orange Pecan Truffles
Filled with many, delicious layers of flavors, the Raw Orange Pecan Truffles by Julie Van den Kerchove will take you to places you’ve never been before! A sharp taste of orange zest, a rich flavor of pecans, finished up by a sweet flavor of cinnamon and dates. Are you ready?
You are definitely in for a treat with these Raw Strawberry Crème Chocolate Truffles by Karielyn Tillman, and one is definitely not enough! The creme inside has delicious flavors from strawberries, cashews butter, vanilla, and lemon juice, which makes them creamy and everything a strawberry lover could ever dream of!
Healthy and oh-so-good! Coconut, maple syrup, almonds, and sweetener is all you need to make the Healthy ‘Raffaello’ (Coconut-Almond Truffles) by Lucie Javorska! Why not use natural coloring to make them in different colors when you’re making these yummy truffles?
Source: Peppermint Matcha Truffles
These beautiful green colors come from the super healthy matcha powder, which makes these Peppermint Matcha Truffles by Taryn Fitz-Gerald good for you, but still gives you all the good tastes you’re craving! Matcha and maca powders are combined with vanilla and peppermint extract, all mixed together with coconut oil, and then coated in dark chocolate.
Why not make these cute, loving truffles for someone who deserves it this Easter? Covered in chocolate, and filled with strawberries, these Chocolate-Covered Strawberry and Coconut Truffles by Holly Jade just can’t go wrong!
Source: Pistachio Chocolate Truffles
These truffles are so delicious, you won’t be able to eat only one. You are officially warned! When that’s said, these Pistachio Chocolate Truffles by Clémence Moulaert look perfect (and taste perfect) with a pistachio drizzle, you just can’t skip this step!
Source: Figgy Praline Truffles
These won’t take you more than 15 minutes to whip together, and you’re all set to enjoy the Figgy Praline Truffles by Kirsten Kaminski without any guilt! The truffles consist of a layer of raw marzipan, are covered with vegan dark chocolate, and topped with your favorite topping. Yum!
Why eat the pumpkin raw, when you can make it into small, delicious treats like these? Add some vegan creme cheese, vegan white chocolate chips, and vegan graham crackers, and you have the perfect snack! Make these Pumpkin Spice Truffles With White Chocolate Coat by Melanie Sorrentino for Easter, and you won’t regret it!
Truffles are not the only thing you can make for Easter, we have plenty other options for you if you make sure to download our Food Monster App, which is available for iPhone, and can also be found on Instagram and Facebook. The app has more than 15,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day. Check it out!
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