15 Vegan Cheesy Tofu Recipes

If you’re familiar with tofu, then you know that it can be made to taste like just about anything if flavored and cooked well. A couple of ways it gets overlooked, however, is in its remarkable ability to mimic cheese and how well it goes with “cheesy” ingredients. Here are 15 recipes that will show you just how true that is. Enjoy!

1. Cheesy Tofu Scramble Crescent Rolls

Source: Cheesy Tofu Scramble Crescent Rolls

The comforting smell of freshly baked crescent rolls on a Sunday morning. These Cheesy Tofu Scramble Crescent Rolls by Jeunesse Pouchet and a warm cuppa coffee or tea are all you need for a lovely, easy morning.

2. Cheesy Tofu and Spinach Scramble

Source: Cheesy Tofu and Spinach Scramble

This Cheesy Tofu and Spinach Scramble by Christina Bedetta is fluffy and delicious! Not only does this dish almost perfectly mimic the texture and flavor of scrambled eggs, but it is also packed with protein, and is extremely satiating, especially when paired with avocado toast!

3. Cheesy Tofu Breakfast Bagel

Source: Cheesy Tofu Breakfast Bagel

Recreate an eggy and comforting breakfast with this savory Cheesy Tofu Breakfast Bagel by Hailee Repko. In addition to being a savory delight, it’s filling and protein-packed. Yum!

4. Spring Onion Tart With Cheesy Tofu Cream

Source: Spring Onion Tart With Cheesy Tofu Cream

This Spring Onion Tart With Cheesy Tofu Cream by Simona Malerba is a thing of beauty. It starts with a buckwheat and amaranth crust, though if you’re pressed for time, you can substitute for a pre-made crust. Next, it’s topped with a deliciously creamy, cheesy tofu filling followed by a layer of sliced spring onions. You can add whatever spices you like here, but turmeric and paprika are highly recommended, as they’re strong enough to bring flavor to the table, but subtle enough so that they do not overwhelm the other flavors at work.

5. Cheesy Tofu Cubes

Source: Cheesy Tofu Cubes

Transform tofu into a delicious, savory meal with this recipe! In it, tofu cubes are encrusted in nutritional yeast and other spices and then baked until crispy. Serve these Cheesy Tofu Cubes by Helyn Dunn with a creamy vegan buttermilk ranch dip for a different, healthy, and tasty appetizer, or serve them as part of a meal.

6. Cheesy Spinach Tofu Casserole

Source: Cheesy Spinach Tofu Casserole

The casserole uses a plant-based cheese that is somewhere in between parmesan and mozzarella in combination with the subtle flavors of spinach and baked tofu to make a dish that is understated and impressive at the same time. This Cheesy Spinach Tofu Casserole by Gunjan Dudani is easy, healthy, and can serve a crowd.

7. Eggplant Rollatini with Basil Tofu Ricotta

Source: Eggplant Rollatini with Basil Tofu Ricotta

This recipe is a keeper as it’s packed with veggies, accessible and affordable ingredients, can easily be made in bulk, easy, cheesy, and you can use this sauce recipe for any pasta dish and the filling for a lasagna! If you love classic staple vegan dishes, you have to try this vegan Eggplant Rollatini with Basil Tofu Ricotta by Gabrielle St. Claire.

8. Parmesan Tofu Bites

Source: Parmesan Tofu Bites

This is the ideal bite-sized, finger food for parties! These Parmesan Tofu Bites by Gretchen Price are cheesy and crisp! Here is a quick easy recipe for crispy tofu breaded with Parmesan crust and topped with tomato sauce and vegan mozzarella cheese!

9. Tofu Halloumi With Black Sesame Soba

Source: Tofu Halloumi With Black Sesame Soba

Traditional halloumi is a Cypriot cheese with a high melting point that makes grilling and frying easy. In this recipe, tofu is marinated to give it the flavor of halloumi and grilled in a waffle iron or grill pan. It has a cheesy, nutty flavor with a crisp and golden outside. This Tofu Halloumi With Black Sesame Soba by Sylwia Radzaj is filling, flavorful, and unique.

10. Philly Tofu Cheese Steak

Source: Philly Tofu Cheese Steak

The Philly cheese steak is an American classic; take a trip to Philadelphia and you will likely run into several stands hocking this savory, cheesy sandwich and you can even find restaurants that offer a plant-based version. But if you can’t make it to the city of brotherly love, you can make this Philly Tofu Cheese Steak by Vegan Daydream at home. Tofu is cooked in a savory sauce, then paired with caramelized shallots, sautéed bell peppers, and melty vegan cheese on a toasted bun. Hello, delicious!

11. Tofu Sticky Fingers With Blue Cheese Sauce

Source: Tofu Sticky Fingers With Blue Cheese Sauce

These Tofu Sticky Fingers With Blue Cheese Sauce by Lauren Hartmann are the ultimate game-day treat. The crispy tofu is marinated well before being tossed in a tangy, sweet sauce and served with a decadent, chunky blue ‘cheese’ sauce to dip in.

12. Cashew Tofu Cream Cheese

Source: Cashew Tofu Cream Cheese

Need the perfect cream cheese for your bagels? This Cashew Tofu Cream Cheese by Karen Sheer has the thick, creamy texture of the dairy version along with that slightly tangy flavor brought to you by lemon juice and apple cider vinegar. It’s a fantastic neutral base for adding in your favorite flavors: try it with chives and garlic, dill, or even strawberry!

13. Simple Tofu Ricotta Lasagna

Source: Simple Tofu Ricotta Lasagna

Tofu replaces the cheese in this Simple Tofu Ricotta Lasagna by Crissy Cavanaugh. You can choose to keep it simple with this and only add spinach and basil, but go ahead and add any veggies you want! Zucchini, mushrooms, or peppers would all make a great addition!

14. Creamy Spinach Palak Tofu

Source: Creamy Spinach Palak Tofu

Enjoy this amazing vegan version of a popular Indian dish, beautifully green and creamy. Tofu replaces the cheese that would be used, making this Creamy Spinach Palak Tofu by Sara Oliveira rich and satisfying.

15. Jalapeno Poppers With Smoked Tofu

Source: Jalapeno Poppers With Smoked Tofu

These Jalapeno Poppers With Smoked Tofu by Chris Bartis are the perfect mix of crunchy and creamy consistencies, together with the heat of the jalapeño and the complimentary cooling of the vegan cream cheese. Smoked tofu adds another layer of heat and a bacon-ish flavor to the mix. Is your mouth watering yet?

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