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Oyster Mushroom Scallops With Pesto Pasta and Smoked Tofu Bacon [Vegan]
5.5K Views 7 years ago
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Chris Bartis runs the blog Planticize to show the world how fun, easy, and tasty it is to eat 100% plant-based foods. He believes it’s about creativity and imagination when it comes to taking classic dishes and transforming them into plant-based yumminess. Any reason is a good reason to planticize!
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