Anything is good when it’s covered in chocolate, so it’s a good thing there’s a National Chocolate Covered Anything Day! Celebrate on December 16th by making these delicious chocolate covered sweets. These recipes from the Food Monster App are for chocolatey fruit, cookies, brownies, protein bars, donuts and more. If you want to bring dessert to a party or gift someone a treat, try one of these gorgeous chocolate covered sweets.
Source: Peanut Butter Filled Chocolate Covered Strawberries
This recipe stems from eating those chocolate peanut butter eggs that are everywhere around Easter, but they are a great treat for any time of year. Try Peanut Butter Filled Chocolate Covered Strawberries by Dora Daily!
Source: Chocolate Covered Cheesecake Bites
Chocolate and cheesecake are natural besties, which makes the invention of these Chocolate Covered Cheesecake Bites by Rhea Parsons a no brainer. Creamy and rich on the inside, sweet and decadent on the outside and all without a bit of dairy. Plus, they come together so easily that the challenge is only eating one!
Source: Chocolate Covered PB Almond Stuffed Dates
Soft, chewy Medjool dates filled with peanut butter and almonds, enrobed in melted chocolate – These are a perfect treat made with real, whole food ingredients! Try these Chocolate Covered PB Almond Stuffed Dates by Nicole Dunai!
Source: Wagon Wheels: Chocolate Covered Coconut Soufflé With Cookies and Raspberry Jam
Never heard of Wagon Wheels? They’re a popular snack in Australia, the U.K., Canada, and Ireland that’s similar to a mallomar. It consists of marshmallow sandwiched between two cookies, then covered in chocolate. This gluten-free recipe uses cookies made from almond meal, coconut, and dates and the center is a “soufflé” made from coconut and includes a layer of raspberry jam. These Wagon Wheels by Leno Regushadze are soft, pillowy, and delicious — perfect for snacking or gifting!
Source: Chocolate Covered Protein Bars
These Chocolate Covered Protein Bars by Kaylee Pauley are a wonderful treat to start or end your day! They call for protein packed power, and can also be made gluten free!
Source: Chocolate Covered Peanut Brownie Bars
Healthy flax brownies made using a secret ingredient, pumpkin purée, that really helps turn these traditional brownies into uber fudgy brownies. But they are not just ordinary brownies. No, no, no — these are brownies with a layer of peanut butter and roasted peanuts all covered in a crunchy coating of chocolate. Try these Chocolate Covered Peanut Brownie Bars by Ciarra Siller!
Source: 4-Ingredient Chocolate Covered ‘Honeycomb’ Candy
This “honeycomb” is surprisingly quick and easy to make in addition to being the perfect treat for anyone with a sweet tooth. Coating the vegan honeycomb in chocolate will make it taste so unbelievably similar to a candy bar. This Chocolate Covered ‘Honeycomb’ Candy by Holly Jade is also great for mixing into ice cream and sprinkling over cupcakes and cakes.
Source: Chocolate Covered Banana Peanut Butter Balls
Your daily snacks are covered with these healthy Chocolate Covered Banana Peanut Butter Balls by Jasmine Briones. Rich, creamy, and decadent yet free of refined-sugars, gluten, and oil!
Source: Baked Chocolate Covered Matcha Mini Doughnuts
Matcha desserts are all the rage, and for good reason: there are NUMEROUS benefits of consuming matcha and it’s also so delicious! Perfectly round goodness, coming in millions of flavors, BAKED, and with even more toppings, these Baked Chocolate Covered Matcha Mini Doughnuts by Sara Alisson are nothing short of amazing.
Source: Mexican Spiced Chocolate Covered Cashews
Let’s face it – indulgent desserts are great, but sometimes you just want a little snack to satisfy that chocolate craving. These Mexican Spiced Chocolate Covered Cashews by Jenn Sebestyen will crush that sweet tooth without being overly decadent. This chocolatey snack is spiced with cinnamon and just a hint of chili powder, giving it depth of flavor without adding heat.
Source: Chocolate Covered Marshmallows
Yes, you can make gelatin-free marshmallows at home — and it’s easy! These fluffy marshmallows use agar agar, a type of sea vegetable, in place of the traditional gelatin. They’re spiced with saffron and cinnamon, then covered with chocolate but you can try different spices and coatings to find what you like best. These Chocolate Covered Marshmallows by Inka Szot are perfect for snacking, sundaes, or for stirring into a big mug of hot cocoa.
Source: Chocolate-Covered Apricot Ginger Energy Balls
These Chocolate-Covered Apricot Ginger Energy Balls by Mitra Shirmohammadi are such a delicious and healthy snack to have on hand. They’re made with 8 wholesome ingredients, are completely gluten-free, grain-free, Paleo, dairy-free, and vegan.
Source: Chocolate Drizzle Cookies
A healthy lifestyle is not just about eating super healthy food all the time. It’s about understanding that you can jump off that wagon every once in a while. You can indulge yourself with a chocolate covered cookie and be happy. The rich decadence of these Chocolate Drizzle Cookies by Sirke Reivo will definitely satisfy your sweet tooth.
Source: Chocolate-Covered Matzoh
This Chocolate-Covered Matzoh by Rhea Parsons is delicious. Be sure to add that pinch of sea salt. It makes all the difference and really enhances the taste. Try this and you’ll never have leftover matzoh again! Enjoy!
Source: Chocolate-Covered Mocha Cheesecake
You can’t go wrong with this decadent Chocolate-Covered Mocha Cheesecake by Maya Sozer. A creamy espresso-flavored filling sits atop a pecan-date crust and the top of the cake is coated in a thick layer of rich dark chocolate then covered with plenty of chocolate chips. This is a cake you can prepare days before and just keep it in the freezer until you’re ready to indulge.
Loving these chocolate covered sweets? Check out 10 Dairy-Free Chocolate Almond Recipes and 15 Decadent Recipes for Dark Chocolate Lovers!
We also highly recommend downloading our Food Monster App, which is available for iPhone, and can also be found on Instagram and Facebook. The app has more than 15,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day. Check it out!
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