12 Plant-Based Coconut Tofu Recipes

Coconut and tofu may not be the most popular flavor combination out there, but it’s probably one of the best. From coconut tofu curry to coconut-crusted tofu to tofu coconut korma, we’ve got you covered with some of the best tofu coconut recipes in existence. Enjoy!

1. Spicy Sweet Red Coconut Tofu Curry With Sprouted Brown Rice

Source: Spicy Sweet Red Coconut Tofu Curry With Sprouted Brown Rice

This Thai Coconut Curry Tofu by Jess Hoffman is spicy, sweet, salty, and bursting with aromatic spices. It’s also made creamy with light coconut milk and served with sprouted brown rice — but any rice will do. The sauce and rice can also be prepared ahead of time if you’re looking for a dinner that needs to come together fast!

2. Crispy Coconut Tofu With Bok Choy

Source: Crispy Coconut Tofu With Bok Choy

If you’re looking for an effortless curry dish, your search ends here. This Crispy Coconut Tofu by Gabrielle St. Claire is affordable, approachable, and can pair with any veggie you like. It’s crispy, sweet from the coconut flour and coconut rice, and also spicy from the Sriracha!

3. Crispy Peanut Tofu and Oyster Mushrooms With Coconut Rice

Source: Crispy Peanut Tofu and Oyster Mushrooms With Coconut Rice

Combine the crispy tofu and Oyster mushrooms, then lay them on a bed of coconut rice and you have a tasty meal. This Crispy Peanut Tofu and Oyster Mushrooms With Coconut Rice by Dana Sandonato is cozy enough to curl up with on a chilly fall day fall but brightly flavored enough to feel invigorated. The recipe is comfort food that won’t weigh you down.

4. Coconut Curry Zoodles with Asian Greens and Silken Tofu

Source: Coconut Curry Zoodles with Asian Greens and Silken Tofu

The key to creating the perfect bowl of Southeast Asian noodles or courgette noodles is to fry off a few aromatics before adding curry paste to the pan to make sure you get a complex, layered broth, regardless of the paste you’re using. These Coconut Curry Zoodles with Asian Greens and Silken Tofu by Rachel Phipps are spectacular!

5. Tofu and Coconut Bacon Caesar Sub

Source: Tofu and Coconut Bacon Caesar Sub

Lunches are underrated. Bring some good soul food to your lunches with this hearty Tofu and Coconut Bacon Caesar Sub by Rosie Newton and Dillon Sivyour. It’s perfect for a packed lunch that everyone is going to be jealous of! If you’re not one for bread or don’t fancy risking Caesar sauce dripping onto your work clothes, try compiling the fillings into a salad.

6. Sesame Cabbage Salad With Coconut Crusted Tofu

Source: Sesame Cabbage Salad With Coconut Crusted Tofu

With the sweetness of the mango, the coconut bacon just adds that bit of saltiness the dish needs. It truly is one of those quick go-to meals that you can whip up in a flash. You can make this Sesame Cabbage Salad With Coconut Crusted Tofu by Chrysta Hiser ahead of time too and just let it hang in the fridge for a bit.

7. Instant Pot Tofu Mango Coconut Curry

Source: Instant Pot Tofu Mango Coconut Curry

Do you love mangoes and coconut? Then you will love this Instant Pot Tofu Mango Coconut Curry by Manali Singh. This curry has a sweet taste that is well balanced with all the spices and seasoning—a comforting curry for cold nights!

8. Hawaiian-Style Fried Tofu With Coconut Rice

Source: Hawaiian-Style Fried Tofu With Coconut Rice

Looking for a unique and refreshing way to eat tofu? Sounds like this Hawaiian-style dish is just the thing you need! In it, tofu is marinated in a lemony garlic sauce, then lightly battered, and fried. Paired with creamy coconut rice and fresh pineapple spears, this Hawaiian-Style Fried Tofu With Coconut Rice by Cara Carin will transport you right to the tropics!

9. Spicy Sriracha Tofu With Coconut Rice

Source: Spicy Sriracha Tofu With Coconut Rice

In this simple dish, tofu is cooked in a spicy mix and served with fragrant jasmine coconut rice. If you’re making this for a family, be sure to double up! What’s amazing about this Spicy Sriracha Tofu With Coconut Rice by Gabrielle St. Claire is not only how wonderful the flavors combine, but that you can make large portions for just a few dollars and even throw in more vegetables.

10. Tofu Coconut Korma

Source: Tofu Coconut Korma

Korma is a delicious Indian and Pakistani sauce traditionally made with spices, tomatoes, and yogurt. This Tofu Coconut Korma by Kiran Shahbaz keeps the essence of korma – plenty of fresh spices and seasoning, tomato purée, and thick texture – and replaces the milk with coconut milk! Tofu is also added to this dish to round out the entrée and make it an easy dinner to whip up on a weeknight.

11. Roasted Pumpkin Coconut Curry With Crispy Tofu

Source: Roasted Pumpkin Coconut Curry With Crispy Tofu

This Pumpkin Coconut Curry With Tofu by Plant Tribe is a gorgeous medley of seasonal vegetables with spicy coconut curry. It’s the perfect lunch or dinner to have when the air is extra brisk and you need something to warm you right up.

12. Baked Turmeric and Coconut Crusted Tofu With Thai Chili Sauce

Source: Baked Turmeric and Coconut Crusted Tofu With Thai Chili Sauce

Turmeric, garlic, and coconut milk make for an amazing flavor pairing in this Baked Tofu by Tara Binder. Tofu is pressed, marinated in a savory sauce, then tossed in a mixture of coconut and turmeric and baked until crispy and golden. Pair it with Thai chili sauce for dipping and your favorite vegetables.

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