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Tara Binder is passionate about showing omnivores that vegan food is delicious. As a part-time nurse and a full-time foodie, she wants to show the world that you can eat scrumptious food without sacrificing your health. Residing in Vancouver, Canada, this mom of two adorable boys spends her free time cooking and blogging at What The Heck Do I Eat Now.
![Apple Loaf Cake [Vegan]](https://www.onegreenplanet.org/wp-content/uploads/2015/08/apple1.jpg)
![Iced Cappuccino Pie [Vegan, Gluten-Free]](https://www.onegreenplanet.org/wp-content/uploads/2015/06/pie2.jpg)
![Cinnamon Crunch Granola [Vegan, Sugar-Free, Oil-Free]](https://www.onegreenplanet.org/wp-content/uploads/2018/11/granola.jpg)