15 Vegan Pancakes to Flip Out Over!

When it comes to finding a breakfast meal that everybody at the table will love, look no further than vegan pancakes. They are filling, satisfying, and can take on so many different flavors depending on what you put into the batter––blueberries, chocolate chips, matcha…the options are endless. Get ready cut into a tall stack of warm, buttery pancakes. Drown them in maple syrup; top with berries and vegan whipped cream. These vegan pancakes will bring back childhood memories and create new ones. Check out these 15 vegan pancake recipes; we’ve got recipes for everything from savory, to fruit-filled, to dessert pancakes!

1. Blueberry Pancakes

Let’s start with one of the classic pancake flavors: blueberry. When you cook the blueberries over the stove, they burst into the batter and create a delicious taste and texture when you bite into the finished cake.

2. Sugar and Oil Free Mango Lime Pancakes with Ginger and Coconut

The recipe author says she typically loves to load up her pancakes with nut butter, banana slices, and hemp seats. Even she says these pancakes are delicious enough to eat by themselves!

3. Poblano Corn Pancakes

Here’s a savory recipe for you to try. This one includes whole wheat flour, nondairy milk, organic corn, poblano peppers, and cilantro.

4. Mocha Spice Vegan Pancakes with a Simple Syrup

These pancakes are not only delicious and filled with a chocolatey taste, but they will also help wake you up since the recipe calls for a powdered herbal coffee.

5. Peanut Butter and Fresh Apple Pancakes with Peanut Butter Maple Syrup

Now that apples are in season, use them to make these delicious peanut butter and fresh apple pancakes.

6. Yeasted Pumpkin Pancakes

Pumpkin is another favorite fall food that you can use to make these yeasted pancakes.

7. Vegan Bananaberry Pancakes

There’s something about the combination of banana and berries that tastes so divine, especially when they burst inside the batter when you cook it.

8. Almond Pancakes

These pancakes are made with several different types of flours, including spelt flour, barley flour, and whole wheat pastry flour.

9. Raw Banana Pancakes, Almond Butter, and Caramel Paste

For this recipe, you will have to do some prep work, but there is no cooking involved. Make homemade almond butter using coconut oil, and a caramel paste made from dates, almond butter, spring water, and maple syrup.

10. Chocolate Chip Cookie Protein Pancakes

Try having chocolate chip cookies for breakfast with these pancakes, which have some added protein for an energizing morning boost.

11. Sweet Potato Pancakes With Cinnamon Maple Sage Butter

These pancakes would be perfect to eat on Thanksgiving morning. The flavors from the sweet potato, cinnamon, maple butter, and sage are very similar to Thanksgiving dinner.

12. Apple-Almond Butter Pancakes

If you have ever spread some almond butter onto an apple, then you know how delicious this combination is. Try it in pancake form.

13. Red Velvet Pancakes with Walnut Whipped Cream

If you like red velvet cake, then look no further for your perfect breakfast that takes the sweet dessert taste and puts it into pancake form, complete with the whipped cream.

14. Tomato, Chive, and Chickpea Pancakes

This recipe is a great way to enjoy a savory taste, rather than a sweet taste, which many pancakes can take on due to the berries, nut butters and maple syrup.

15. Lemon Poppyseed Vegan Pancakes

Fans of lemon poppyseed-flavored goodies will be sure to love these pancakes, which are made with lemon juice, lemon peel, almond milk, and banana.

Now that you’ve browsed through all of these pancake recipes, check out How to Make Vegan Pancakes Like Oscar-Winner Jared Leto, Two Ingredient Pancakes, and 10 Decadent Vegan Breakfasts to Dig Into on Christmas Morning!

Learn How to Cook Plant-Based Meals at Home

Reducing your meat intake and incorporating more plant-based foods into your diet is known to Support various health benefits, including reducing chronic inflammation, improving heart health, enhancing mental well-being, achieving fitness goals, meeting nutritional needs, managing allergies, and promoting gut health, among others. Dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer,  prostate cancer, and has many side effects.

For those of you interested in eating more plant-based, we highly recommend grabbing our favorite plant-based cookbooks and downloading the Food Monster App — with over 20,000 delicious recipes, it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals, and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

• Weekly Vegan Meal Plans
• Plant-Based Health Resources
• Plant-Based Food & Recipes
• Plant-Based Nutrition Resources
• The Ultimate Guide to Plant-Based Nutrition
• Budget-Friendly Plant-Based Recipes
• High Protein Plant-Based Recipes
• Plant-Based Meal Prep
• Plant-Based Cookbooks 

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