Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! We have curry, meatballs, and cake, so if you’re looking for something new and delicious, you are sure to find a new favorite!
1. Easy Raw Donut Holes
Source: Easy Raw Donut Holes
2. Buffalo Cauliflower Bites
Source: Buffalo Cauliflower Bites
3. Orange Cake
Source: Orange Cake
This Orange Cake by Namita Tiwari is moist, juicy and bursting with citrusy goodness and flavour. Use any local citrus that grows in your area or, use oranges Enjoy it with a hot cuppa or drizzle warm custard and serve as dessert.
4. Curried Okra
Source: Curried Okra
5. Pickled Red Onions
Source: Pickled Red Onions
6. Thai Green Curry
Source: Thai Green Curry
7. Raw Strawberry and Chocolate Cake
8. Stewed Peaches with Dates, Cardamom and Almond Cream
This comforting Stewed Peaches with Dates, Cardamom and Almond Cream by Kerry Harling is good enough for dessert. It’s great for balancing Vata as cooked fruit is really easy to digest and helps keep the body clean. This breakfast has a cooling effect due to the predominance of its sweet taste, so it’s an excellent start to any summer’s day.
9. Quinoa Lentil Meatballs
Source: Quinoa Lentil Meatballs
10. Carrot Cake With Cream Cheese Frosting
11. Pear Cashew Cheese
Source: Pear Cashew Cheese
When talking about cashew cheese, it’s habit to assume that it will be of a savory variety. However, sweet cashew cheese can also be delicious! This Pear Cashew Cheese by Agnieszka Raven Szmatoła , for example, is a tasty addition to any plate of crackers. The tahini ensures that it’s creamy and the cardamom and cumin add a fragrant touch of flavor.
12. Slow-Cooker BBQ Sauce
Source: Slow-Cooker BBQ Sauce
Unlike conventional, store-bought BBQ sauces that use sugar or high fructose corn syrup, this Slow-Cooker BBQ Sauce by Nora Schlesinger utilizes the natural sweetness of tomatoes and a touch of molasses. It can also be given a smoky flavor using either liquid smoke or a hefty amount of chili powder and smoky paprika. This recipe is great because you literally throw everything in the crockpot, give is a quick stir, and leave it to percolate into thick, saucy goodness.
Don’t forget to check out these recipes and thousands more by downloading our Food Monster App, which is available for iPhone! The app has more than 15,000 plant-based, allergy-friendly recipes and subscribers get access to new recipes every day.
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