Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! We have curry, meatballs, and cake, so if you’re looking for something new and delicious, you are sure to find a new favorite!

1. Easy Raw Donut Holes 

Easy Raw Donut Holes 

Source: Easy Raw Donut Holes


These Easy Raw Donut Holes by Ashley Smyczek are so easy to make and they make a wonderful snack for on-the-go!

2. Buffalo Cauliflower Bites 

Buffalo Cauliflower Bites 

Source: Buffalo Cauliflower Bites

Delicious, delicious, delicious!! These Buffalo Cauliflower Bites by Stephanie Davies are absolutely amazing!

3. Orange Cake

Orange Cake 

Source: Orange Cake


This Orange Cake by Namita Tiwari is moist, juicy and bursting with citrusy goodness and flavour. Use any local citrus that grows in your area or, use oranges Enjoy it with a hot cuppa or drizzle warm custard and serve as dessert.

4. Curried Okra 

Curried Okra 

Source: Curried Okra

This Indian-style Curried Okra by Nikki and Zuzana includes stir fry with onions, tomatoes and spices! This version uses no oil, and yet has an amazing aroma and flavour. It’s vegan and gluten-free.

5. Pickled Red Onions 

Pickled Red Onions in a jar

Source: Pickled Red Onions


These Pickled Red Onions by Desiree Rodriguez are a great condiment to top off many dishes like veggie dogs, sandwiches, veggie burgers, salads and more!

6. Thai Green Curry 

Vegan Thai Green Curry 

Source: Thai Green Curry

 This Thai Green Curry by Hayley Canningmakes for a quick and easy dinner. It’s hearty, comforting and so satisfying. Full of veggies, and chickpeas, this is a high fibre and high protein dinner.

7. Raw Strawberry and Chocolate Cake

Raw Strawberry and Chocolate Cake 

Source: Raw Strawberry and Chocolate Cake

Strawberries and chocolate … Hands up who doesn’t go crazy with joy just thinking about a cake with these ingredients! This Raw Strawberry and Chocolate Cake by Valentina Chiappa is not to be missed!

8. Stewed Peaches with Dates, Cardamom and Almond Cream 

Stewed Peaches with Dates, Cardamom and Almond Cream with Spoons and Spices

Source: Stewed Peaches with Dates, Cardamom and Almond Cream


This comforting Stewed Peaches with Dates, Cardamom and Almond Cream by Kerry Harling is good enough for dessert. It’s great for balancing Vata as cooked fruit is really easy to digest and helps keep the body clean. This breakfast has a cooling effect due to the predominance of its sweet taste, so it’s an excellent start to any summer’s day.

9. Quinoa Lentil Meatballs 

Vegan Quinoa Lentil Meatballs 

Source: Quinoa Lentil Meatballs

The “meatballs” are hearty, flavorful, and delicious! These Quinoa Lentil Meatballs by Kristen Genton hold together really nicely and are a great addition to any spaghetti night.

10. Carrot Cake With Cream Cheese Frosting 

Vegan carrot cake with cream cheese frosting

Source: Carrot Cake With Cream Cheese Frosting

A delicious and healthy Carrot Cake With Cream Cheese Frosting by Kristina Jug & Mitja Bezenšek. No eggs and Dairy-Free!

11. Pear Cashew Cheese 

Pear Cashew Cheese

Source: Pear Cashew Cheese

When talking about cashew cheese, it’s habit to assume that it will be of a savory variety. However, sweet cashew cheese can also be delicious! This Pear Cashew Cheese by Agnieszka Raven Szmatoła , for example, is a tasty addition to any plate of crackers. The tahini ensures that it’s creamy and the cardamom and cumin add a fragrant touch of flavor.

12. Slow-Cooker BBQ Sauce 

Slow-Cooker BBQ Sauce 

Source: Slow-Cooker BBQ Sauce

Unlike conventional, store-bought BBQ sauces that use sugar or high fructose corn syrup, this Slow-Cooker BBQ Sauce by Nora Schlesinger utilizes the natural sweetness of tomatoes and a touch of molasses. It can also be given a smoky flavor using either liquid smoke or a hefty amount of chili powder and smoky paprika. This recipe is great because you literally throw everything in the crockpot, give is a quick stir, and leave it to percolate into thick, saucy goodness.

Don’t forget to check out these recipes and thousands more by downloading our Food Monster App, which is available for iPhone! The app has more than 15,000 plant-based, allergy-friendly recipes and subscribers get access to new recipes every day.

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