Pineapples are such a great ingredient to have on hand during the summer. These sweet (and sometimes sour) fruits taste great on their own, but also work so well in more elaborate recipes. You can eat them in cake, oatmeal, and even tacos! This fruit is versatile and works with both sweet and savory dishes! If you’ve never cooked with pineapple before, now’s your chance! These 12 pineapple recipes are super delicious and will trasport you to paradise!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help you get healthy!
1. Blueberry Pineapple Overnight Oatmeal
This Blueberry Pineapple Overnight Oatmeal by Lauren Smith is perfect for summer. It’s so fresh and filling — the perfect way to start a long day of swimming and hanging out in the sun. It will also give you the opportunity to try that new plant-based yogurt that you’ve been looking for an excuse to buy. Vegan yogurt will add some extra protein and creaminess to your oatmeal, which is always a good idea.
2. Seaside Luau Tacos
Source: Seaside Luau Tacos
The spicy mango salsa paired with the teriyaki tofu and lime dressing is a magical combination that transports you to Hawaii. These fresh and sweet flavors are so addictive and great for a potential luau. You have to try these Seaside Luau Tacos by Katia Martin!
3. Pineapple Teriyaki Fried Quinoa
Source: Pineapple Teriyaki Fried Quinoa
Quinoa is really great because its a whole grain that cooks in just 15-20 minutes so you can make a quick + healthy meal in no time. This Pineapple Teriyaki Fried Quinoa by Megan Calipari is quick, easy, and delicious!
4. Sweet Potato Quesadillas With Black Bean Pineapple Salsa
Sweet potatoes mashed with coconut oil, cumin, chili powder, and sea salt are sandwiched between a spinach tortilla and heated on a warm skillet. Top with fresh tropical black bean pineapple salsa. These Sweet Potato Quesadillas With Black Bean Pineapple Salsa by Crissy Cavanaugh. are suitable for a meal or\ an appetizer!
5. Almond Flour Pineapple Upside Down Cake
Lightened-up pineapple upside-down cake made gluten-free and vegan with almond flour and sweetened with pineapple and unrefined coconut sugar. You have to try this Almond Flour Pineapple Upside Down Cake by Lauren Kirchmaier!
6. Aloha Teriyaki Burger
Source: Aloha Teriyaki Burger
Take your tummy on a tropical vacation with this Aloha Teriyaki Burger by Joni Marie Newman! These are delicious on a grilled bun with lettuce, grilled Maui onions, and a thick, grilled pineapple ring.
7. Pineapple Baked Ham
Source: Pineapple Baked Ham
The holiday ham, adorned with pineapple rings, is a magazine cover-ready classic. Here, you can stroll down memory lane with a plant-based version, complete with a layer of white “fat” wrapped around it and a sweet, pineapple glaze. This Pineapple Baked Ham by Plant-Based Meats, Robin Asbell is perfect for any time of year and any occasion!
8. Carrot Pineapple Oatmeal
Source: Carrot Pineapple Oatmeal
Pineapple surprisingly pairs well with so many different foods and flavors, which is precisely the case with this Carrot Pineapple Oatmeal by Lauren Smith. Try this delicious combination for your next breakfast to see just how versatile pineapple is!
9. Frozen Piña Colada Cake
Source: Frozen Piña Colada Cake
This beautiful Frozen Piña Colada Cake by Emily Spain is reminiscent of sipping a chilly piña colada in a tropical paradise. The creamy coconut milk filling is flavored with sweet, yet tart pineapple and can be served one of two ways. You can serve it thawed so that it’s like a cream cake or serve it frozen for a cake that’s like ice cream. You won’t believe this has an entire zucchini in it. It’s totally undetectable, only adding to the creaminess, so the cake is totally delicious.
10. El Camino Juice
Source: El Camino Juice
11. Green Pina Colada Breakfast Bowl
Source: Green Pina Colada Breakfast Bowl
12. Vintage Pineapple Upside-Down Cake
This Vintage Pineapple Upside-Down Cake by Renee McKenzie is just like the one that’s probably camping out in the recesses of your dessert memories – but way better than that. Sweet caramelized pineapple rings, fluffy and tender cake, even the Maraschino cherries make an appearance!
Learn How to Cook Plant-Based Meals at Home!
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health and more! Dairy consumption also has been linked many health problems, including acne, hormonal imbalance, cancer, prostate cancer and has many side effects.
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some great resources to get you started:
- Weekly Vegan Meal Plans
- Plant-Based Health Resources
- Plant-Based Food & Recipes
- Plant-Based Nutrition Resources
- The Ultimate Guide to Plant-Based Nutrition
- Budget-Friendly Plant-Based Recipes
- High Protein Plant-Based Recipes
- Plant-Based Meal Prep
For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter! Lastly, being publicly-funded gives us a greater chance to continue providing you with high quality content. Please consider supporting us by donating!