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Holiday Sides – Fall/Winter

Collections of the best Vegan Holiday/Thanksgiving/Christmas Side Dish Recipes, including clean, healthy, raw, gluten-free, soy free, wheat free, egg free, meatless, paleo, low-calorie options too. Search recipes by cuisines, ingredients and courses.

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A bowl of rich, reddish-brown vegan proper baked beans, garnished with fresh green chopped parsley, served alongside toasted gluten-free bread.

Recipes

Proper Baked Beans
[Vegan]

A casserole dish filled with golden-brown Wonderful Stuffing, featuring visible herbs and bread pieces, ready to be served.

Recipes

Wonderful Stuffing
[Vegan]

A large plate of vegan Holiday Poutine Fries, generously topped with savory stuffing, green peas, rich brown gravy, crumbled plant-based feta, and dollops of vibrant cranberry sauce.

Recipes

Holiday Poutine Fries
[Vegan]

A close-up of tender, browned sauteed Brussels sprouts drizzled generously with a glossy, dark balsamic reduction, served in a white bowl.

Recipes

Sautéed Brussels Sprouts with Balsamic Reduction
[Vegan]

Golden brown Thyme-Infused Hasselback Potatoes, fanned out with crispy edges, garnished with fresh thyme, served in an oven dish.

Recipes

Thyme-Infused Hasselback Potatoes
[Vegan, Gluten-Free]

A warm, golden-brown slice of vegan gluten-free cornbread, baked in a cast-iron skillet, showcasing its moist, tender crumb and a hint of dried thyme on top.

Recipes

Cornbread
[Vegan, Gluten-Free]

A bowl of creamy, fluffy vegan rosemary mashed potatoes, garnished with a sprig of fresh rosemary and a sprinkle of black pepper, ready to be served.

Recipes

Rosemary Mashed Potatoes
[Vegan, Gluten-Free]

Close-up of vegan tortellini tossed in a creamy, light orange pesto sauce with green peas and chopped red tomatoes, garnished with fresh basil, served in a shallow white bowl.

Recipes

Tortellini With Peas and Pesto Cream Sauce
[Vegan]

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