Emily Raap is a vegan, animal rights activist from Connecticut, currently residing in San Antonio,... Emily Raap is a vegan, animal rights activist from Connecticut, currently residing in San Antonio, TX. Her full-time job is educating people about why they shouldn’t go to SeaWorld, and her biggest passion in life is helping animals. Through her writing, she hopes people will realize how easy it is to make more compassionate choices when it comes to food. In her spare time she enjoys hiking with her dogs and spending time outdoors. Read more about Emily Raap Read More
Craving something sweet, but trying to stay healthy? Eating desserts and sweets doesn’t necessarily mean eating unhealthy. Check out these 15 dessert recipes that are nutritious and will also satisfy your sweet tooth!
We also highly recommend downloading the Food Monster App — with over 20,000 delicious recipes it is the largest plant-based recipe resource to help you get healthy! And, don’t forget to check out our Dessert Archives!
Source: Healthy Dessert Baked Sweet Potato
Turn nutrient-rich sweet potatoes into a satisfyingly sweet dessert! Just bake and stuff with your favorite toppings. This Healthy Dessert Baked Sweet Potato by Brittany Mullins is loaded with toasted coconut, coconut butter, cinnamon, almond butter, pecans and dark chocolate. Vegan, gluten-free and paleo-friendly.
Source: Healthy Peanut Butter Pie
Peanut butter lovers rejoice – this Healthy Peanut Butter Pie by Annie Markowitz is the perfect dessert! It’s also packed with fiber and protein, making it healthy enough to eat for breakfast if you’re feeling like a rebel!
Source: 6-Ingredient Banana Chocolate Mud Cake With Peanut Butter Frosting
This simple 6-Ingredient Banana Chocolate Mud Cake With Peanut Butter Frosting by Talida Voinea is awesome for when you have a bunch of ripe bananas, but want to go beyond the usual banana bread. Made from oat flour, almond butter, and mashed bananas, this chocolatey fruit-sweetened dessert has a texture similar to a mud cake. It’s topped with a sweet maple-peanut butter frosting that seeps into the cake and makes it even more indulgent. It pairs beautifully with strawberries, but any fresh berry works, too.
Source: Avocado Tofu Chocolate Mousse
What’s not to love about this Avocado Tofu Chocolate Mousse by Diane Smith? It’s great for a snack or it’s elegant for dinner guests and so easy to put together. You’ll be out of the kitchen in a flash.
Source: Raw Raspberry Pomegranate Cake Slices With Cookie Crust
These Raw Raspberry Pomegranate Cake Slices With Cookie Crust by Ella Suihko are the perfect crowd-pleasing dessert. Raspberry brings notes of sweetness that are balanced out by the pomegranate, all wrapped in a creamy coconut cream-based layer. This deliciousness sits between a chewy, chocolatey cookie crust base and a layer of rice chocolate date frosting. Top with additional raspberries, pomegranate seeds, and shaved chocolate.
Source: Raw Lemon and Ginger Cheesecake
This Raw Lemon and Ginger Cheesecake from Tiana Haines is to live for, a delicious dessert with health benefits – yes please! This dessert has a zingy kick and the citrus and ginger work really well together. This raw dessert is truly an immunity booster.

Source: Healthy Cranberry Oatmeal Squares
These Healthy Cranberry Oatmeal Squares by Allie Penner are free from oil and refined sugar, making them the perfect snack or dessert. Made with sunflower seed butter, coconut sugar, and maple syrup!
Source: Healthy Chunky Monkey Pudding Parfait
Enjoy this super creamy and rich Healthy Chunky Monkey Pudding Parfait by Kat Condon for breakfast or dessert! Homemade chocolate banana pudding is layered with protein-rich vegan yogurt and topped with granola and more banana slices for the perfect parfait. Creamy, rich and full of chocolate flavor that won’t leave you in an early morning sugar coma but will still curb that chocolate craving – does it get any better than that?
Source: Raw Apple Bars
These Raw Apple Bars by Sara Oliveira are super delicious and healthy. They’re also made with really basic ingredients. Making your lunch or snack bars or putting them in your kids’ lunchbox is so easy and so fast that it takes longer to get out and go to the supermarket to buy some. These do not even have to go to the oven–– just put in the mincer and they’re ready! Sweetened only with dates and the wonderful taste of dehydrated apples, these raw apple bars are a delicious, unrefined, vegan, and gluten-free snack.
Source: No-Bake Berry and Spinach Cashew Cream Bars
These No-Bake Berry and Spinach Cashew Cream Bars by Taylor Kiser taste as good as they look. Each layer is luxurious, creamy, and packed full of blueberries, strawberries, and spinach. But, don’t panic, you don’t taste the leafy green; it’s just for color. No-bake dessert bars are the perfect healthy treat for a busy lifestyle because when a sweet tooth hits, you can just grab one and go on to your next errand. They’re also great for parties because not only are they delicious, but they’re also aesthetically pleasing! Everyone will be asking about and complimenting your no-bake dessert recipe! Make sure to grab one before they’re all gone!
Source: Fruit-Sweetened Triple Coconut Cake
This Fruit-Sweetened Triple Coconut Cake by Sara Grandominico is loaded with coconut flavor! Whoever said cake can’t be good for you clearly hasn’t met this one. This recipe is healthy, gluten-free, and naturally sweetened. A single layer cake that’s super easy, but a total crowd pleaser. This vegan coconut cake is perfect for the warm weather seasons. Coconut just screams tropical, warm, fun, and summertime.
Source: Yogi Date Balls
These Yogi Date Balls by Jesse Lane Lee are one of my favorite snacks because they are easy to make ahead of time, store in the freezer, and then grab as I’m running out the door. Yogi Date Balls are naturally sweetened with dates and full of delicious and nutritious seeds and nuts. They are packed with protein and fiber to give you fuel throughout your practice. The best part is that you can make them in less than ten minutes with ingredients that you probably already have in your pantry! Yogi Date Balls are raw so there is no baking required and the nutrients in the ingredients will stay intact.

Source: Cocoa Peanut Butter Energy Balls
These Cocoa Peanut Butter Energy Balls by Amarilis Moldes are easy, delicious, high in protein, healthy … it has everything. The simple 5 ingredients in these cocoa peanut butter energy balls come together to form the ultimate power up snack!

Source: Healthy Chocolate Chip Cookies
Soft, chewy, melt-in-your mouth Healthy Chocolate Chip Cookies by Taavi Moore. Bonus? They are healthier than your average cookie. Sweetened with coconut sugar and completely gluten-free and vegan.
Source: Healthy Chocolate Avocado Fudge
This Healthy Chocolate Avocado Fudge by Kibby Miller has some true beauty foods in it: avocado, coconut, and dark chocolate. Yes, a healthy moderation of dark chocolate is good for you. Dark chocolate is less processed than lower percentage chocolates and the cocoa solids contain healthy compounds called flavonols. These have antioxidant and anti-inflammatory properties.
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental well-being, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, and prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals, and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some resources to get you started:
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