Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes pancakes and pasta so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Chocolate Millet Cake
Source: Chocolate Millet Cake
2. Chickpea and Lentil Curry
Source: Chickpea and Lentil Curry
3. Cinnamon Apple Walnut Muffins
Source: Cinnamon Apple Walnut Muffins
Jumbo sized and loaded with cinnamon, apples and a brown sugar and a walnut streusel through the middle. You can also leave the walnuts out if you want. By the way you can also bake all the batter into a standard-sized loaf pan for these amazing Cinnamon Apple Walnut Muffins by Gretchen Price!
4. Garlic and Herb Chickpea Flatbread
This Garlic and Herb Chickpea Flatbread by Mireille Aikman contains chickpea flour, garlic, and herbs and is so easy to make. Want to know how you can make vegan garlic and herb chickpea flatbread? Lets get started!
5. Apple Cinnamon Pancakes
Source: Apple Cinnamon Pancakes
6. Chili-Lime Cauliflower Bowls
Source: Chili-Lime Cauliflower Bowls
If cauliflower isn’t already a staple in your diet, you’re missing out! Try something new and flavorful with these Chili-Lime Cauliflower Bowls by Vegan Reset by Kim-Julie Hansen. Whip them up for a nourishing dinner, and make sure to save some for leftover lunches the next day.
7. Golden Roasted Cauliflower Turmeric Coconut Soup
This Golden Roasted Cauliflower Turmeric Coconut Soup by Tara Weir is creamy and comforting — without any actual cream — and infused with a wonderful deep, rich flavor from the roasted cauliflower. Honestly, caramelizing your cauliflower first is a total game changer! This soup is dairy and gluten-free and suitable for vegan, paleo and keto diets. Better still, it’s easy to make and packed with vitamins and minerals, disease-fighting antioxidants, healthy fats, and fibre.
8. Creamy Corn Chowder with Potatoes and Tarragon
Light, creamy, sweet and savory, this delicious plant-based Creamy Corn Chowder with Potatoes and Tarragon by Teri Macovei is a welcome addition to your comfort soups collection. A perfect satisfying bowl of soup all-year-long.
Learn How to Cook Plant-Based Meals at Home
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some resources to get you started:
- Weekly Vegan Meal Plans
- Plant-Based Health Resources
- Plant-Based Food & Recipes
- The Ultimate Guide to Plant-Based Nutrition
- Plant-Based Nutrition Resources
- Budget-Friendly Plant-Based Recipes
- High Protein Plant-Based Recipes
- Plant-Based Meal Prep
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