Having a nice, crispy piece of toast or even a beautifully warm piece of French bread sounds so comforting and delicious. Sometimes, making homemade bread can be just as comforting. It may sound a bit daunting, but the end result is worth it! These breads are all whole-wheat and can be made in the comfort of your own home. Your entire home will smell like a bakery.
Give these whole wheat bread recipes a try and don’t forget to check out these recipes and many others on our Food Monster App!
Source: Whole Wheat Irish Soda Bread
Irish soda bread is leavened with baking soda instead of yeast, using buttermilk to activate the baking soda. It is a wonderful and versatile homemade bread that you can enjoy however you like. This Whole Wheat Irish Soda Bread by Jessica Bose is no different.
Source: Whole Wheat Naan Bread
This Whole Wheat Naan Bread by True Foods Blogis crunchy from the outside, super soft from the inside and full of flavors and aroma from spices, herbs, and the toppings. This whole wheat version is great, and can be paired with so many wonderful Indian dishes.
Source: Whole Wheat Spelt Bread
Bake your own healthy organic whole wheat spelt bread with minimum ingredients! This Whole Wheat Spelt Bread by Petra Vogel is best eaten fresh.
Source: Whole Wheat Sandwich Bread
Bread is and will always be a comfort food because carbs equals happiness. So why not make whole and hearty happiness rather than white and empty sadness? This Whole Wheat Sandwich Bread by Jessica Bose is a whole lot of happiness in one loaf.
Source: Whole Wheat Beet Swirl Bread
This bread may appear ordinary on the outside, but when you slice into it you will see the beautiful, vibrant red swirl throughout! This Whole Wheat Beet Swirl Bread by Namita Tiwari uses beet root to add the pop of color. What a perfect and delicious way to fully utilize all of beet.
Source: Dark Chocolate Whole Wheat Banana Bread
The only way you could make banana bread better was if you added chocolate – and this Dark Chocolate Whole Wheat Banana Bread by Elsa Brobbey does just that. You will learn how to make a lusciously indulgent cake that is tender and moist with the flavor of sweet ripe banana. It doesn’t get much better than this.
Source: Mint Parathas: Whole Wheat Flatbread
Here’s a recipe for mint flavored Indian flatbreads called paratha. This Mint Parathas: Whole Wheat Flatbread by Rinku Bhattacharya has a hint of mint adds a nice touch to a healthier version of regular flatbread.
Source: Whole Wheat Sourdough Boule
This Whole Wheat Sourdough Boule by Travis Piper is a real winner! This will likely be your new go-to bread for our daily breakfasts and sandwiches. It’s a fine blend of whole wheat flour and enough stretchy gluten strands to yield a light, relatively airy loaf.
Source: High-Protein, Whole-Wheat Sandwich Bread
This High-Protein, Whole-Wheat Sandwich Bread by Vaishali Honawar, which is part whole-wheat, has been one of my go-to bread recipes for months now. It takes less than 15 minutes to put together the dough and, once that’s done, all I have to do is nurse it through two rises and bake it into two fabulous loaves that can be eaten all week long.
Source: Whole Wheat Pizza Dough
Have you ever wanted to indulge your loved ones with a healthier version of their favorite greasy takeaway meal? Well, it’s a heck of a lot easier now, thanks to this awesome Whole Wheat Pizza Dough by Nikki Stokes for whole wheat pizza dough.
Source: Whole Wheat Oat Bread
This Whole Wheat Oat Bread by Namita Tiwari is perfect for the fall weather that we have all been waiting for. Enjoy the warmth and tastiness of this soft, healthy bread.
Source: Whole Wheat Sourdough Pizza Crust
We all know that a good crust makes or breaks a pie. This Whole Wheat Sourdough Pizza Crust by Travis Piper will not disappoint because it tastes just like the sourdough bread we all know and love! Top it with whatever toppings you enjoy and dig in. It’s so worth it.
Source: Whole Wheat Loaf with Lemon and Dates
Fill your home with the lovely, warm smell of lemon-infused baked goods when you make this bread. It’s the perfect balance of sweet, plump dates and tart lemon, mixed with orange juice and a touch of maple syrup for additional sweetness. Toast a slice Whole Wheat Loaf with Lemon and Dates by Annie Oliverio of this and then treat yourself to toast with jam.
Source: Sprouted Whole Wheat Tortillas
These Sprouted Whole Wheat Tortillas by Kathryn Geyer are lusciously soft and layered in flavor and textural nuances. Unique in the world of bread, they are not buttery or flaky, nor are they chewy like a yeast-risen bread; they are chewy in a melt-in-your-mouth way. Use these homemade tortillas for burritos and wraps and freeze the remainder for prolonged freshness!
Source: Dairy-Free Whole Wheat Crescent Rolls
If you’re craving some wonderful carbs, try these Dairy-Free Whole Wheat Crescent Rolls by Vaishali Honawar! They make a great addition to the dinner table for your week night dinner or even the meals you share with friends!
Need some more bread? Check out these 15 Recipes For Homemade Bread That Will Inspire You to Get Baking!
If it’s more recipes you’re after, check out these recipes and thousands more by downloading our Food Monster App, which is available for iPhone! The app has more than 15,000 plant-based, allergy-friendly recipes and subscribers get access to new recipes every day.
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