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Chocolate and strawberries are an iconic duo! The flavors complement each other so well and work well in so many different kinds of foods. You can enjoy this classic combo year-round, but it’s especially festive for Valentine’s Day! You could go the classic route of giving your sweetheart a box of chocolate-covered strawberries, but it’s also fun to mix things up a bit! If you’re spending the day alone, make a vegan chocolate strawberry treat for yourself! It’s a great way to show yourself some love too!
Check out these 15 vegan chocolate strawberry recipes! They’re so delicious and perfect for celebrating Valentine’s Day on your own or with someone you love!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help you get healthy!
Source: Strawberry Creme Truffles
The strawberry filling in these chocolate-covered truffles melts in your mouth. How divine! You have to try Melissa King‘s Strawberry Creme Truffles!
Source: No-Bake Chocolate-Covered Strawberry Pie
This delicious No-Bake Chocolate-Covered Strawberry Pie by Fabio Gallo is the perfect no-bake summer dessert. A rich and creamy strawberry mousse filling between a tasty almond chocolate pie crust and topped with a rich chocolate layer. Yes, please!
Source: Chocolate and Strawberry Galette
Chocolate and strawberries just go so well together. A match made in heaven! This Chocolate and Strawberry Galette by Hayley Canning is so delicious and healthy!
Source: Chocolate and Strawberry Vegan Magnum Ice Creams
These Chocolate and Strawberry Vegan Magnum Ice Creams by Stefani Weiss are super chocolaty, creamy, naturally sweetened, healthy, tummy-friendly and so delicious!
Source: Chocolate Strawberry Scones
Chocolate and strawberry is such a classic combination! In this recipe, chocolate and strawberries combine to create these healthy, gluten free and vegan Chocolate Strawberry Scones by Hayley Canning! These look pretty fancy but only one bowl and 8 simple ingredients are needed to make these healthy chocolate strawberry scones. Chocolatey and filled with strawberries they are ready in only 30 minutes!
Source: Nutty Dark Chocolate and Strawberry Chia Cheesecake
This Nutty Dark Chocolate and Strawberry Chia Cheesecake by Maria Koutsogiannis is made using no sugar, no dairy, and no artificial sweeteners- just straight-up goodness from the sweetness of dates. It gets its crunchy bite from almonds and walnuts. Cashews are the base of this silky cheesecake and, of course, it also has plenty of chocolate for all of you with a sweet tooth out there. To make it even better, there is a layer of homemade strawberry chia jam spread on top.
Source: Strawberry Chocolate Chip Buckwheat Muffins
These gluten-free Strawberry Chocolate Chip Buckwheat Muffins by Christina Bedetta are so easy to make! Just mix it up, pour the batter into a muffin tin, and bake! It’s that simple! This recipe is also really healthy. It’s made with buckwheat and oat flour for a gluten-free base and flavored with strawberries and dark chocolate chips, which is always a winning combo. These gluten-free strawberry muffins are the perfect breakfast, snack, lunch, or dessert! They’re so filling and good for you! Everyone you share them with will love you for it, but it might be hard to not just keep them to yourself. Try making gluten-free strawberry muffins––you’ll be happy you did!
Source: Pink and White Chocolate Dipped Strawberries
Hayley Canning‘s Pink and White Chocolate Dipped Strawberries are such an easy-to-make, decadent-but-still-on-the-healthier-side dessert! The process is fairly straightforward, melt the chocolate ingredients, dip the strawberries and leave to set.Add Sprinkles and toppings of your choice. You can decorate them to look as fancy or as simple as you’d like. The most important thing to do is make sure your strawberries are pat completely dry after washing. A different take on the classic chocolate covered strawberry. These vegan White Chocolate Strawberries make a beautiful gift and the perfect snack to store in the fridge/freezer when you’re craving a quick bite of something sweet.
Source: Strawberry Pistachio Chocolate Mousse Bars
Celebrate strawberries while they’re in season with these raw Strawberry Pistachio Chocolate Mousse Bars by Laura Peill. In this recipe, fresh strawberries and pistachios are tossed with maple syrup, set atop an energizing almond, date, and maca base, and then enveloped in velvety, dark chocolate mousse. After a few hours in the fridge, the chocolate becomes firm enough to bite, but still melts in your mouth.
Source: Dark Chocolate Strawberry Cake
If you love rich chocolate with notes of strawberries, you’ll love this Dark Chocolate Strawberry Cake by Gabrielle St. Claire! Although this recipe appears to have a lot of steps, it is actually straightforward and easy. The strawberry buttercream adds a lightness to the rich chocolate and the dark chocolate ganache adds more aesthetic appeal, plus that burst of extra chocolate you crave.
Source: 5-Ingredient Jumbo Strawberries and Cream Cups
These 5-Ingredient Jumbo Strawberries and Cream Cups by Medha Swaminathan are like cupcake-sized butter cups. They come together in a flash and can be made with only three to five ingredients, depending on how fancy you want to get! Who doesn’t love a dessert that’s quick, easy, delicious, and doesn’t use up the entire pantry?
Source: No-Bake Strawberry Tart With White Chocolate Matcha Glaze
When strawberries are in season, make dessert! This easy no-bake tart has an almond crust, a topping of fresh strawberries, and a white chocolate matcha glaze topping. It’s gluten-free, grain-free, and can be made paleo if you substitute the sugar for maple syrup, so this crowd-pleaser of a tart is accommodating to several allergies. You will love Kimberly Espinel‘s No-Bake Strawberry Tart With White Chocolate Matcha Glaze!
Source: Chocolate Paleo Magic Cookie Bars With Strawberry
These Chocolate Paleo Magic Cookie Bars With Strawberry by Taylor Kiser are crunchy, crispy, and packed full of magical flavors and nutrients. They combine silky-smooth melted chocolate, deep, nutty hazelnuts and bursts of fresh strawberries make them absolutely delicious. Plus, they are good for you so they’re a total culinary victory.
Source: Mini Strawberry Cheesecakes
These Mini Strawberry Cheesecakes by Maya Sozer have all of the deliciousness of a regular cheesecake but come in a perfect made-for-one size for when that sweet craving strikes. A strawberry and cashew cream mixture is set atop a crust of pecans and dates and then topped with decadent dark chocolate. Yum!
Source: Chocolate-Covered Strawberry and Coconut Truffles
Nothing says “I love you” like a box of homemade truffles. These Chocolate-Covered Strawberry and Coconut Truffles by Holly Jade are the perfect gift for that special somebody in your life. They are an elegant combination of strawberries, coconut, white chocolate, and dark chocolate. Plus, you can get creative when decorating them to give them an extra special touch.

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
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