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Holiday Sides – Fall/Winter

Collections of the best Vegan Holiday/Thanksgiving/Christmas Side Dish Recipes, including clean, healthy, raw, gluten-free, soy free, wheat free, egg free, meatless, paleo, low-calorie options too. Search recipes by cuisines, ingredients and courses.

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A vibrant dish of tender turnips and wilted greens, mixed with golden caramelized onions and toasted yellow moong lentils, garnished with fresh cilantro.

Recipes

Turnips With Caramelized Onions and Toasted Lentils
[Vegan]

Plated brown rice and lentil stuffed cabbage rolls, simmered in a rich red tomato sauce, garnished with fresh herbs.

Recipes

Brown Rice and Lentil Stuffed Cabbage Rolls
[Vegan, Gluten-Free]

Platter of golden brown crispy smashed baby potatoes, garnished with fresh chopped chives, served with a side bowl of creamy caper aioli.

Recipes

Crispy Smashed Potatoes With Caper Aioli
[Vegan, Gluten-Free]

Close-up of baked closed-cup mushrooms generously stuffed with a quinoa, tahini, and maca powder filling, garnished with fresh parsley and vibrant pomegranate seeds on a white plate.

Recipes

Superfood Quinoa Stuffed Mushrooms
[Vegan, Gluten-Free]

Golden vegan biscuits, split open and generously smothered with a vibrant, creamy turmeric cashew gravy, garnished with fresh herbs.

Recipes

Golden Biscuits and Gravy
[Vegan]

Close-up of baked stuffed mushrooms topped with creamy white almond feta and fresh oregano, served on a rustic plate.

Recipes

Stuffed Mushrooms With Almond Feta
[Vegan, Gluten-Free]

A bowl of creamy, light orange Apple, Parsnip, and Fennel Soup, garnished generously with golden-brown crispy sage Brussels sprouts, shiitake mushrooms, and chopped hazelnuts.

Recipes

Apple, Parsnip, and Fennel Soup With Crispy Sage Brussels Sprouts
[Vegan, Grain-Free]

Close-up of tender grilled baby potato cubes, seasoned with beriberi spice, mixed with sliced pimento peppers and sweet Vandalia onion, served hot as a vibrant side dish.

Recipes

Grilled Baby Potatoes
[Vegan]

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