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4-Ingredient Pizza Rolls
[Vegan]

CT By: Casey Muir Taylor

Author Bio

Casey grew up in the deep south on a diet of meat, cheese, and few... Read More

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4-Ingredient Pizza Rolls [Vegan]

20-30 pizza rolls

Dairy Free

Vegan

Making pizza is super fun. Kneading the dough, slathering on tomato sauce, and of course topping it with all of your favorites is a good afternoon spent. If only there was a way to translate the amazingness of pizza into a party snack...oh wait! There is! These 4-ingredient pizza rolls... Read More

Ingredients You Need for 4-Ingredient Pizza Rolls [Vegan]

1 package of pre-made pizza dough
1/4 cup sliced or chopped olives
1/3 cup chopped sun-dried tomatoes
1/4 cup tomato sauce

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How to Prepare 4-Ingredient Pizza Rolls [Vegan]

Preheat oven to 450°F.
Mix together the olives, tomatoes, and sauce.
Roll out dough onto a flat surface like a pizza pan, using flour to prevent it from sticking together, until it's approximately 1/4-inch thick.
Use a rolling pizza cutter to cut the dough into pieces that are about 2 inches long and 1 1/2 inches wide.
Place a small amount, maybe a little more than a teaspoon, of the filling in the middle of the pieces and fold it closed, pinching tightly to close the edges.
Bake for 10 minutes or until golden brown on top.

Nutritional Information

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.