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5-Ingredient Protein White Chocolate Bars [Vegan, Gluten-Free, Paleo]
This 5-ingredient white chocolate is sugar-free, low in carbs, and high in protein. In just 5 minutes you can have a decadent keto-friendly, gluten-free, paleo, white chocolate perfect for using as baking chips in recipes.
Ingredients You Need for 5-Ingredient Protein White Chocolate Bars [Vegan, Gluten-Free, Paleo]
How to Prepare 5-Ingredient Protein White Chocolate Bars [Vegan, Gluten-Free, Paleo]
- In a double boiler (small pot of simmering water water with a glass bowl over it) gently melt the cocao butter, coconut oil and vanilla extract. Once melted, remove from heat and stir in the protein powder and stevia.
- Pour mixture into chocolate molds, chocolate chip molds, a small square pan or anything that the chocolate can be easily removed when cooled. Now is the time to sprinkle with toppings if desired.
- Place in the freezer until chocolate hardens.
Nutritional Information
Total: Calories: 2,159 | Carbs: 6 g | Fat: 220 g | Protein: 30 g | Sodium: 460 mg | Sugar: 0 g


Are the nutritional values for the entire recipe? If so, how many servings does this recipe make?
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