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10 Eggless Dairy-Free Sponge Cakes For A Beautiful Dessert!

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Light, fluffy, sweet, and delicious: Sponge cakes are practically an ideal dessert! Did you know that making an amazing vegan sponge cake is easier than you might have expected? Check out these 10 incredible sponge cake recipes on our Food Monster App, and impress any guest with your stunning sponge cake creation!

1. Chocolate Sponge Cake

Vegan Gluten-Free Chocolate Sponge Cake Topped with Raspberries — Chocolate Sponge Cake from Maja Tisma

Image Source: Chocolate Sponge Cake

This Chocolate Sponge Cake from Maja Tisma is a soft, moist, and chocolatey sponge cake, healthy and super decadent at the same time, especially if you fill it with any frosting. It is light enough to enjoy for breakfast, snacks, or dessert!

2. Strawberry Coconut Sponge Cake

Image Source: Strawberry Coconut Sponge Cake

This gorgeous Strawberry Coconut Sponge Cake from Hana Mendes is the definition of an amazing cake. It’s made of moist vanilla spongecake, a zing of lemon, beautiful coconut frosting, and is topped with fresh strawberries. This is the perfect dessert for any little celebration!

Get the Blissful Cookbook!

Blissful: Vegan Desserts and Treats to Feel Good and Live Deliciously contains magical, plant-based recipes that will show you how simple and satiating vegan desserts can be! Inside you’ll find a collection of 100 scrumptious desserts for every skill level and taste. This vegan dessert cookbook features rich chocolatey desserts like Cake Batter Freezer Fudge and Chocolate Layer Cake With Espresso Buttercream and Rich Ganache, to light and healthy recipes like Lemon Coconut Squares and PB&J Nice Cream Bowls. There is something for everybody in this book and is guaranteed to satisfy vegans and non-vegans alike.

3. Cashew Ricotta Chocolate Sponge Cake

Cashew Ricotta Sponge Cake — Cashew Ricotta Chocolate Sponge Cake by Nele Liivlaid

Image Source: Cashew Ricotta Chocolate Sponge Cake

Between the three layers of this oil-free Cashew Ricotta Chocolate Sponge Cake by Nele Liivlaid, buckwheat-cashew ricotta is alternated with a rich and chocolatey cream frosting. The layers are made of soaked buckwheat and millet, thus making the sponge cake gluten-free. The green layer is colored with matcha powder and the yellow one with turmeric, but don’t worry, you won’t taste them. Top with berries to make it even more fabulous!

4. Victoria Sponge

Image Source: Victoria Sponge

This Victoria Sponge from Julia Shannahan is a great cake to make to please everyone – some people aren’t keen on chocolate cake or coffee cake which makes Gluten-Free, Vegan Victoria Sponge the perfect cake to make everyone happy!

5. Chocolate Sponge Cake in a Jar

Image Source: Chocolate Sponge Cake in a Jar

Oh yes, it’s cake in a jar! These decadent chocolate sponge cakes are so simple to make and since they’re baked in jars, they’re great to serve for special occasions, too! You’ll have a new go-to recipe with this Chocolate Sponge Cake in a Jar by Stephanie Davies!

6. Vanilla Sponge Cake With Buttercream Frosting and Strawberry Jam

Image Source: Vanilla Sponge Cake With Buttercream Frosting and Strawberry Jam

This Vanilla Sponge Cake With Buttercream Frosting and Strawberry Jam from Holly Jade is moist yet fluffy and delicious with layers of vanilla buttercream and strawberry jam with a coating of light buttercream frosting. The perfect treat for an afternoon tea or special occasion!

7. Almond and Coconut Flour Sponge Cake

Image Source: Almond and Coconut Flour Sponge Cake

Fluffy, moist sponge cake, no egg whites or dairy required! Instead, this sponge cake is made with coconut flour, toasted almond oil, and the magical aquafaba (or liquid from a can of chickpeas). Use this Almond and Coconut Flour Sponge Cake by Lilia Jankowska for some decadent cake creations, or enjoy a simple version with just a dusting of powdered sugar and plenty of fruit on top.

8. Victoria Sponge Cake Cupcakes

Image Source: Victoria Sponge Cake Cupcakes

This vegan dessert is a Victoria Sponge Cake in cupcake size. A Victoria Sponge Cake was said to be Queen Victoria’s favorite type of sponge cake and was named in her honor. It’s very popular with afternoon tea in England and would make a great picnic snack. Enjoy these Victoria Sponge Cake Cupcakes from Clémence Moulaert with a good old cuppa, in true British fashion!

9. Lemon and Blueberry Sponge With a Pecan and Pumpkin Seed Crunch Top

Image Source: Lemon and Blueberry Sponge With a Pecan and Pumpkin Seed Crunch Top

This Lemon and Blueberry Sponge With a Pecan and Pumpkin Seed Crunch Top from Emma Blake is very easy to make, it lasts for 3-4 days in an airtight container but also keeps well in the fridge. Enjoy it for dessert this week!

10. Cherry and Banana Sponge Cake

Image Source: Cherry and Banana Sponge Cake

This sweet and fresh Cherry and Banana Sponge Cake from Yana Chistyakova is full of refreshing fruit flavors. Perfect for a snack, a dessert, or whenever you’re feeling like a tasty treat!

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