10 Vegan Recipes That Went Viral Last Week: One Pot Peruvian Quinoa Stew to Frittata!

When everyone’s got their eyes on a recipe, you know it must have something special that you will want to try! That’s the case for these 10 vegan viral recipes that went viral last week. They’re some of the best, and trust us when we say that you don’t want to miss out on these incredible viral recipe creations from our bloggers!

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!

1. One Pot Peruvian Quinoa Stew

Source: One Pot Peruvian Quinoa Stew

This One Pot Peruvian Quinoa Stew by Respectful Living has white beans, sweet potatoes, carrots, and corn for a super nutritious and filling meal! Top with avocado, fresh cilantro, and fresh lime and it is off the hook!

2. Frittata

Source: Frittata

To make this magical eggless batter, you simply need chickpea flour, nutritional yeast, ground flax seeds, salt, water, and that’s it. If you don’t have some of these items at home, you can easily find them at your local grocery store or online. Within minutes, these simple ingredients transform into a rich and flavorful egg-like frittata without any eggs! Try out this Frittata by Adam Merrin and Ryan Alvarez!

3. Mayim Bialik’s Reuben Sandwich 

Source: Mayim Bialik’s Reuben Sandwich

A vegan Reuben? That’s right. This Mayim Bialik’s Reuben Sandwich by Mayim Bialik: Actor, The Big Bang Theory is delicious, savory, and filled with plant-based goodness, these sandwiches are addicting. It can be hard to give up your favorite sandwich when you decide to eat more plant-based foods … That is, until you learn that you can make everything you’ve ever dreamed of, like this vegan Reuben sandwich! It recreates the flavor of a classic deli reuben with ingredients and spices that mimic the original to a T.

4. Banana Coffee Muffins 

Source: Banana Coffee Muffins

These Banana Coffee Muffins by Kat Condon get a caffeine boost from coffee in these gluten-free and Vegan Banana Coffee Muffins.

5. Baked Sticky Orange Cauliflower Bites

Source: Baked Sticky Orange Cauliflower Bites

This Baked Sticky Orange Cauliflower Bites by Shanika Graham-White are a deliciously healthier option of a classic family favorite. These bites are ultra crispy and smothered in a sticky sweet orange sauce and topped with sesame seeds. Super easy to make and whipped together in under 45 minutes.

6. Miso Ramen

Source: Miso Ramen

This Miso Ramen by Maria Koutsogiannis is healthy, quick to make, and perfect for an easy lunch, or warming dinner. This is a serious comfort food recipe!

7. Peanut Butter Cookies

Source: Peanut Butter Cookies

These Peanut Butter Cookies by Home Chefs of WoodSpoon Esther Saad take under ten ingredients and are absolutely delicious!

8. Portobello Shepherd’s Pie

Source: Portobello Shepherd’s Pie

This Portobello Shepherd’s Pie by Maggie Wescott is the comfort food of all comfort food. It’s warm, flavorful, and packed with hearty ingredients to keep you full long after you eat. These individual portobello shepherd’s pies are a fun take on the traditional pie you know and love. They are filled with roasted carrots, mushrooms, and onions and topped with a savory parsnip puree.  Serve these elegant shepherd’s pies at your next holiday gathering or special occasion.

9. Irish Soda Bread

Source: Irish Soda Bread

This easy-to-make Irish Soda Bread by Rouxbe takes less than 10 minutes to put together. Whole wheat flour, steel-cut oats, wheat germ and non-diary buttermilk are the main ingredients in this fantastic bread.

10. Baked Beans

Source: Baked Beans

These Baked Beans by Hannah Sunderani are the perfect blend of savory and sweet, smoky spiced and comforting! Truly, you will never buy baked beans from a can again. Once you try the baked beans from scratch there is no going back.

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