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Eating Out

How to Make Your Favorite Veggie Grill Dishes at Home!


Veggie Grill is an all-vegan fast casual restaurant that is set to open two new locations in Chicago during 2018! Currently, there are locations across California, Washington, and Oregon. Veggie Grill is well-known for their menu featuring items that are plant-based, free of antibiotics and hormones, and options for both gluten-free and soy-free foods.

Veggie Grill Burger

Veggie Grill/Facebook

Veggie Grill’s menu includes items such as the Beyond Burger, chicken sandwiches, crab cakes, tacos, a variety of wings, nachos, and seasonal dishes like spicy fried chicken and a meatball and polenta bowl. If you’re looking for something sweet, the menu features carrot cake, cookies, and a brownie, too.

Veggie Grill Nachos

Veggie Grill/Facebook

Check Out These Recipes Similar to Veggie Grill’s Menu!

If you don’t live near a Veggie Grill or simply prefer homemade dishes, we’ve got you covered. We went through the Food Monster App to find a variety of recipes that are similar to those on Veggie Grill’s menu. Browse this list and start making all your favorites right at home!

Quinoa and White Bean Burger 

These Quinoa and White Bean Burger by Julie West are loaded with protein and fiber as well as other beneficial nutrients, and they are very filling. The patties hold up great without falling apart, and they are not dry at all or mushy. The texture, taste, and visual appeal all hit the mark. Once layered with all the extra goodies, this burger was divine!

Spicy Fried ‘Chicken’ Sandwich 

Crispy, crunchy, spicy, and reminiscent of something you would order in a fast food joint. The patty in this Spicy Fried ‘Chicken’ Sandwich by Melanie Sorrentino is made from vital wheat gluten that has been cooked in vegan chicken broth, then dredged and fried in a spicy batter until crisp and golden. Serve this crispy patty with your favorite greens and a creamy sauce that’s addictively spicy.

Avocado Cilantro Lime Vegan ‘Chicken’ Tacos with Spicy Aioli 

These tangy and flavorful tacos are filled with delicious ingredients. This Avocado Cilantro Lime Vegan ‘Chicken’ Tacos with Spicy Aioli by Joni Newman recipe is approved by all and oh-so filling!

Loaded Nachos With Lentil Walnut ‘Meat’ and Cheesy Sauce 

This Loaded Nachos With Lentil Walnut ‘Meat’ and Cheesy Sauce by The Surznick Common Room is perfect for so many things from a game day afternoon, to a Friday night movie marathon, or even a weeknight dinner. It’s the perfect combination of crunchy tortilla chips, lentil-walnut taco meat, and melty cheese sauce! You can use as many or as little add-ons as you want and it’ll be a vegan nacho party for your taste buds!

Double Decker Carrot Cake 

This Double Decker Carrot Cake by Michaell Johnson can be eaten for breakfast, lunch dinner, or dessert, guilt-free! It’s the ideal dessert recipe that everyone will love.

For more fast food recipes to make at home, check out 15 Vegan Versions of Your Fast Food Favorites by downloading the Food Monster App, which is available for both Android and iPhone, and can also be found on Instagram and Facebook. The app has more than 10,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day. Check it out!

Lead image source: Veggie Grill

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