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15 Decadent Vegan Desserts for Valentine’s Day!

vegan monkey bread

It’s always a good time to enjoy a treat, but these decadent vegan desserts are simply wonderful. They are drizzled with an extra layer of deliciousness, and look amazing! These decadent vegan desserts are all vegan and will have you drooling! Enjoy these for Valentine’s Day with yourself, friends, or loved ones!

We also highly recommend downloading the Food Monster App  — with over 20,000 delicious recipes it is the largest plant-based recipe resource to help you get healthy! And, don’t forget to check out our Dessert Archives!

1. Poached Pear Chai Bread

Vegan Poached Pear Chai BreadSource: Poached Pear Chai Bread

This elegant version of a sunken pear cake is true to its flavors and hides the perfect surprise on the inside, making it incredibly moist and fluffy. This Poached Pear Chai Bread by Vegan Holiday Cooking by Kirsten Kaminski gets a powerful infusion of fresh ginger, maple syrup and white wine to make it even more festive.

2. Sugar-Free Dark Chocolate and Blackberry Cake With Saffron Frosting

Vegan Dark Chocolate BreadSource: Sugar-Free Dark Chocolate and Blackberry Cake With Saffron Frosting

This Sugar-Free Dark Chocolate and Blackberry Cake With Saffron Frosting by Sirke Reivo is ready for all you chocolate lovers out there! This decadent dark chocolate cake is speckled with juicy blackberries and contains no refined sugar, but it tastes like a dream. This decadent vegan dessert is everything you need and more!

Get the Blissful Cookbook!

BLISSFUL: Vegan Desserts and Treats to Feel Good and Live Deliciously

Blissful: Vegan Desserts and Treats to Feel Good and Live Deliciously contains magical, plant-based recipes that will show you how simple and satiating vegan desserts can be! Inside you’ll find a collection of 100 scrumptious desserts for every skill level and taste. This vegan dessert cookbook features rich chocolatey desserts like Cake Batter Freezer Fudge and Chocolate Layer Cake With Espresso Buttercream and Rich Ganache, to light and healthy recipes like Lemon Coconut Squares and PB&J Nice Cream Bowls. There is something for everybody in this book and is guaranteed to satisfy vegans and non-vegans alike.

3. German Streuseltaler with Vanilla Pudding Filling

Vegan StreuseltalerSource: German Streuseltaler with Vanilla Pudding Filling

These German Streuseltaler with Vanilla Pudding Filling by Ivy are sweet yeast buns, filled with vanilla pudding, topped with crumbles and powdered sugar! They make an excellently decadent dessert to enjoy on your own or with friends.

4. Baklava Custard Tart

Vegan Baklava Custard Tart Source: Baklava Custard Tart

This Baklava Custard Tart by Incredible Plant-Based Desserts, Anthea Cheng can easily become your favorite recipe Just like conventional baklava, this tart has loads of nuts, crispy ­filo pastry, and multiple layers.

5. Oreo Cookie Butter Bars

Vegan Oreo Cookie Butter Bars Source: Oreo Cookie Butter Bars

A 4-ingredient crunchy oreo base, with a soft oreo cookie butter centre, a creamy coconut whip and a rich dark chocolate topping. Nothing can beat this Oreo Cookie Butter Bars by Holly Jade!

6. Monkey Bread

Vegan Monkey Bread decadent vegan dessertSource: Monkey Bread

Cinnamon-y, sweet, and delicious, this fluffy pull-apart treat is the dessert that’s been missing from your life! This Monkey Bread by Ivy make the perfect desert or sweet treat that you can share with family and friends…or have all to yourself.

7. 5-Ingredient Chocolate Chip Cookie Dough Bark

Vegan Chocolate Chip Cookie Dough Bark Source: 5-Ingredient Chocolate Chip Cookie Dough Bark

Only five ingredients are needed to make this 5-Ingredient Chocolate Chip Cookie Dough Bark by Hayley Canning. No baking is required and it’s completely vegan! There’s a dark chocolate layer with cocoa crisps and white chocolate layer with chocolate chips.

8. Lemon Drizzle Bundt Cake

Vegan Lemon Bundt CakeSource: Lemon Drizzle Bundt Cake

This stunning Lemon Drizzle Bundt Cake by Kimberly Espinel is guaranteed to be the prettiest thing on whatever table you bring it to. The rich lemony bundt cake moist, thick, and goes perfectly with a spot of tea or a cup of black coffee.

9. White Chocolate Mousse Cake With Chocolate Drizzle and Strawberries

Vegan White Chocolate Drizzle Cake Source: White Chocolate Mousse Cake With Chocolate Drizzle and Strawberries

What is better than chocolate? White chocolate! Or both? For all who can not decide, this White Chocolate Mousse Cake With Chocolate Drizzle and Strawberries by Melanie Kröpfl has chocolate and white chocolate in a fantastic mousse shape and a delicate drizzle! And because strawberries just make everything better, they’re included too.

10. Peanut Butter Banana Brownies

Vegan BrowniesSource: Peanut Butter Banana Brownies

These Peanut Butter Banana Brownies by Lenny Wu are an easy, healthy dessert to satisfy your sweet tooth! Even better when topped with dairy-free ice cream. What a decadent vegan dessert!

11. Coconut Custard Pie

Vegan Coconut Custard Pie Source: Coconut Custard Pie

These Coconut Custard Pie by Gretchen Price are not just for the holidays! Desserts are not limited to a certain time of the year. Creamy, decadent, rich, but made into smaller pies, these definitely have to be the next dessert you serve to your friends and family.

12. Brownie S’mores

Vegan Brownie S’mores decadent vegan dessertSource: Brownie S’mores

This Brownie S’mores by Holly Jade is inspired by the traditional, American campfire dessert: the s’more. These brownies have a crunch, biscuit base and are topped with a homemade dollop of marshmallow fluff. This recipe elevates the American classic to a new, luxurious level.

13. Chocolate Cinnamon Rolls

Vegan Chocolate Cinnamon Rolls Source: Chocolate Cinnamon Rolls

These Chocolate Cinnamon Rolls by Gretchen Price are decadent and delicious! Soft, sweet dough is “schmeared” with chocolate, and then glazed with a simple sugar glaze. After trying these, breakfast will never be the same. Either you’ll be eating one every morning, or you’ll be longing for one and comparing whatever you are eating to this magnificent bun.

14. 3-Ingredient Chocolate Coconut Cookies

Vegan 3-Ingredient Chocolate Coconut Cookies Source: 3-Ingredient Chocolate Coconut Cookies

If you’re searching for the most effortless timeless cookie, you’re going to love these vegan 3-Ingredient Chocolate Coconut Cookies by Gabrielle St. Claire! They are quick, easy, feature only 3 ingredients as the base, uses only staple ingredients, takes minutes to throw together, has no added sugar, no white flour, no eggs, can easily be made in bulk, perfect for any season and you can even skip the chocolate drizzle for an even more effortless cookie!

15. Dark Chocolate Strudel With Toasted Nuts

Vegan Dark Chocolate Strudel With Toasted Nuts Source: Dark Chocolate Strudel With Toasted Nuts

What’s fab about the strudels, is everything! These Dark Chocolate Strudel With Toasted Nuts by Gabrielle St. Claire are quick, easy, has minimal ingredients, can easily be made in bulk, rich with chocolate, filled with toasted nuts, perfect for any season, perfect for brunch entertaining, can easily be made in bulk, and you can make in advance by baking the entire thing and slicing later!

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