Mozzarella cheese is stretchy, gooey, and light enough for any occasion! However, you don’t have to buy processed plant-based cheese at the store because making it at home is so fun! All of these vegan cheese recipes are from the Food Monster App so make sure to check it out!

1.  Cashew Mozzarella That Melts 

Vegan Cashew Mozzarella That Melts between bread

Source: Cashew Mozzarella That Melts


Check out Azucena Noriega‘s Cashew Mozzarella That Melts! The best part is that it only requires five ingredients!

2. Aquafaba Mozzarella 

Aquafaba Mozzarella 1
Source: Aquafaba Mozzarella

This Aquafaba Mozzarella by Lisa Dobler is so realistic! Plus what is more affordable than upcycling the aquafaba that you otherwise would have thrown away?

3. Pepperoni Pizza Pasta With Homemade Mozzarella 

Pepperoni Pizza Pasta With Homemade Mozzarella [Vegan, Gluten-Free]

Source: Pepperoni Pizza Pasta With Homemade Mozzarella

Look at the cheese on Melanie Sorrentino‘s Pepperoni Pizza Pasta With Homemade Mozzarella! So gooey and stretchy! We definitely recommend this recipe but you could add this cheese to


4. Cashew Mozzarella Cheese Sauce 

Cashew Mozzarella Cheese Sauce [Vegan, Gluten-Free]

Source: Cashew Mozzarella Cheese Sauce

This Cashew Mozzarella Cheese Sauce by Talida Voinea is perfect for all of your pasta and veggie creations! When baked, it browns slightly, giving you a delightful crust that everyone will be fighting over.

5. Mushroom and Eggplant Lasagna With Cashew Mozzarella

Mushroom and Eggplant Lasagna With Cashew Mozzarella [Vegan, Gluten-Free]

Source:  Mushroom and Eggplant Lasagna With Cashew Mozzarella

The cheese on Lisa Andersson and Erik Huss’s  Mushroom and Eggplant Lasagna With Cashew Mozzarella is so stretchy! Homemade tomato sauce, mushrooms, and a delicious home-made vegan mozzarella made from cashews come together to create this massive dish!


6. Baked Cashew Mozzarella 

Baked Cashew Mozzarella [Vegan]

Source: Baked Cashew Mozzarella

This Baked Cashew Mozzarella by Deniz Kilic is super yummy! We mean, what is better than breaded cheese?

7. Cashew Dill Mozzarella

Cashew Dill Mozzarella 1

Source: Cashew Dill Mozzarella

This Cashew Dill Mozzarella by Kirsten Kaminski is so savory and delicious! This cheese is made from protein-rich cashews, given a subtly sweet undertone from dill, and is incredibly stretchy thanks to tapioca.

8. Moxarella Cheese

Moxarella Cheese [Vegan]

Source: Moxarella Cheese

This Moxarella Cheese by Somer McCowan is perfect for your pizza!  It’s instant and without any artificial anything.


9. Caprese Sandwich With Cashew Mozzarella 

Caprese Sandwich With Cashew Mozzarella

Source: Caprese Sandwich With Cashew Mozzarella

This Caprese Sandwich With Cashew Mozzarella from The Surznick Common Room comes with an awesome cheese recipe that is melty and so rich! Make the cheese on its own for your own creation or try this stellar recipe!

10. Santa Fe Roasted Stuffed Peppers With Spicy Cashew Mozzarella 

Santa Fe Roasted Stuffed Peppers With Spicy Cashew Mozzarella

Source: Santa Fe Roasted Stuffed Peppers With Spicy Cashew Mozzarella

This Santa Fe Roasted Stuffed Peppers With Spicy Cashew Mozzarella by Melissa Huggins comes with a cheese recipe that has a serious kick! You won’t believe how easily you can turn cashews into melty mozzarella.

Hungry for more? Check out These 25 Vegan Cheeses Will Make You Quit Dairy Forever by downloading ourFood Monster App, which is available for both Android and iPhone, and can also be found on Instagram and Facebook. The app has more than 10,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day. Check it out!

Lead image source: Cashew Dill Mozzarella