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Natalie Martin MS, RD and Lexie Staten MS, RD


Wholly Plants is co-authored by Registered Dietitians and sisters who are passionate about sharing the what, why, and how of a whole-food, plant-based diet. Their professional credentials provide them with the tools to understand and incorporate the evidence that food influences health. Their background as farm girls gives them a unique, big-picture perspective about where food comes from and how it affects the planet. Their love of all things food motivates them to create delicious, beautiful dishes.