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Sloppy Joes With Simple Slaw
[Vegan]

Author Bio

Fun and flavorful plant-based desserts and dishes. Dora is passionate about green living. Her passion includes... Read More

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Sloppy Joes With Simple Slaw [Vegan]

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Sloppy Joes With Simple Slaw [Vegan]

There's nothing like a good old-fashioned Sloppy Joe! This plant-based version is made with veggie crumbles, but it has all the flavor of the traditional sandwich – and not to mention the prerequisite sloppiness! These sandwiches are taken to the next level when topped with a mound of crunchy coleslaw.... Read More

Ingredients You Need for Sloppy Joes With Simple Slaw [Vegan]

Sloppy Joes:
  • 1 1/2 cups (11 ounces) veggie crumbles, homemade or store-bought
  • 1 6-ounce can tomato paste
  • About 1/4 cup water or vegetable broth
  • 1 red bell pepper, diced small
  • 1 yellow bell pepper, diced small
  • 1 medium onion, diced small
  • 1 clove garlic, minced
  • 2 teaspoons chili powder
  • A couple splashes of hot sauce, to taste
  • Salt, to taste
  • hamburger buns (use gluten-free buns if desired)
Simple Slaw:
  • 3 cups cabbage, sliced thinly
  • 1 carrot, peeled and grated
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons Dijon mustard
  • 2 tablespoons vegan mayonnaise
  • 1 tablespoon sugar
  • Salt and pepper, to taste
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How to Prepare Sloppy Joes With Simple Slaw [Vegan]

To Make the Sloppy Joes:
  1. Sauté onions and bell pepper until soft.
  2. Add garlic and chili powder and cook for a minute more.
  3. Add veggie crumbles and tomato paste and simmer for five minutes. If mixture is too thick, add a little water or stock.
  4. Add hot sauce and salt to taste.
  5. Scoop the mixture on some buns and top with some slaw (see recipe below)!
To Make the Slaw:
  1. Mix all ingredients in a bowl and adjust seasoning to taste.

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