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Savory Pumpkin and Celery Soup [Vegan]
This pumpkin and celery soup is super creamy and savory, without having an overpowering flavor. This makes it the perfect option as a starter or even as a meal served with crusty bread and a side salad. It's perfect for those days when the cold is about to get the... Read More
Ingredients You Need for Savory Pumpkin and Celery Soup [Vegan]
How to Prepare Savory Pumpkin and Celery Soup [Vegan]
- In a large pot sauté celery, onion, and garlic in the coconut oil over medium heat until the celery has softened.
- Once the celery has softened add in the water, pumpkin, tahini, and spices. Allow the soup to simmer for 20-25 minutes.
- Use an immersion blender, or spoon the soup into a blender, and blend until smooth. Serve warm.
Nutritional Information
Per Serving: Calories: 117 | Carbs: 23 g | Fat: 3 g | Protein: 3 g | Sodium: 623 mg | Sugar: 10 g


I made this and it’s delicious.