How can I make these Rice Crispy Mummies grain-free?

To make these mummies grain-free, simply substitute puffed quinoa for the puffed rice in the recipe's base mixture.

Can I use an alternative to peanut butter in the rice crispy base?

Yes, the recipe specifies using peanut butter or any other nut butter you prefer for the rice crispy base, allowing for flexibility.

What ingredients make the white chocolate coating vegan?

The white chocolate coating is made vegan by using melted coconut butter and cacao butter, sweetened with maple syrup, instead of traditional dairy-based white chocolate.

How do I create the mummy-like appearance for these treats?

After the initial coating, use vegan chocolate chips for the eyes and then drizzle the remaining white chocolate coating over the set rice crispies to create the bandage-like mummy effect.

What is the best way to store these Rice Crispy Mummies?

Since the recipe instructs to pop them in the freezer to set, these mummies are best stored in an airtight container in the freezer to maintain their firm texture.

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Rice Crispy Mummies With White Chocolate Coating
[Vegan, Gluten-Free]

HT By: Heidi Turunen

Author Bio

Raw vegan desserts and quick, meat-free dinners that anyone can make. Heidi Turunen is a self... Read More

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Several spooky Rice Crispy Mummies with white chocolate bandages and chocolate chip eyes, arranged on a dark plate, ready for Halloween.

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Rice Crispy Mummies With White Chocolate Coating [Vegan, Gluten-Free]

2442

Dairy Free

Vegan

These rice crispy mummies are a necessity for your Halloween party for a few reasons. One, they're quick and easy to make — no baking necessary. Two, they're gluten-free, refined sugar-free, and can be made gluten-free if you swap the puffed rice for puffed quinoa. Three, they're adorable! The white... Read More

Ingredients You Need for Rice Crispy Mummies With White Chocolate Coating [Vegan, Gluten-Free]

For the Rice Crispy:

1 cup puffed rice or puffed quinoa to make it grain-free
1/2 cup peanut butter or other nut butter
1/2 cup maple syrup
A pinch of salt

For the White Chocolate Coating:

1/2 cup coconut butter, melted
1/3 cup cacao butter, melted
3 tablespoons maple syrup

For the Decoration:

Vegan chocolate chips, for the eyes

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How to Prepare Rice Crispy Mummies With White Chocolate Coating [Vegan, Gluten-Free]

In a small mixing bowl, combine all the filling ingredients. Press the filling mixture in the lined container or use silicone moulds. Pop in the freezer to set.
Mix all the white chocolate coating ingredients in a clean mixing bowl.
Once the filling is set, cut into small pieces and dunk them in the white chocolate coating. Pop back in the freezer.
Once the coating is set, repeat.
Use chocolate chips as eyes and drizzle the remaining white chocolate coating over the Halloween rice crispies to make them look like mini mummies.

Nutritional Information

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.