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Made-In-Minutes Veggie Hummus Wrap
[Vegan]

Author Bio

Wholly Plants is co-authored by Registered Dietitians and sisters who are passionate about sharing the what,... Read More

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A vibrant Made-In-Minutes Veggie Hummus Wrap, cut in half, revealing creamy hummus, fresh spinach, kale, and colorful chopped vegetables.
Image Credit: Natalie Martin MS, RD and Lexie Staten MS, RD/ Natalie Martin MS, RD and Lexie Staten MS, RD

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    Made-In-Minutes Veggie Hummus Wrap [Vegan]

    Paired with a piece of fruit and handful of nuts, this veggie hummus wrap makes a healthy and portable on-the-go meal. If you’re packing it to eat later in the day, make the wrap and then roll it in aluminum foil. This makes it both durable and easy to eat.

    Ingredients You Need for Made-In-Minutes Veggie Hummus Wrap [Vegan]

    • 1 100% whole grain or sprouted grain tortilla
    • 4 tablespoons hummus
    • 1-2 cups chopped veggies (spinach, kale, broccoli, cauliflower, cucumber, onions, carrots, tomatoes, olives)
    • 1 teaspoon hot sauce of choice (optional)

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    How to Prepare Made-In-Minutes Veggie Hummus Wrap [Vegan]

    1. Spread hummus on the center of the wrap.
    2. Top with veggies and hot sauce, if using.
    3. Wrap and enjoy.

    Notes

    If using store-bought hummus, look for an oil-free option. To pack to eat later in the day, wrap in aluminum foil for a durable and portable meal.

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