one green planet
one green planet

This recipe uses a hidden banana, which is completely masked by wonderful, intense, tangy lemon juice and extract (or zest).

Lemon Blueberry Oatcakes [Vegan, Gluten-Free]

$2.99
Save Trees. Print Less. But if you must, we charge $2.99 to encourage less waste

Calories

359

Serves

1

Cooking Time

15

Ingredients You Need for Lemon Blueberry Oatcakes [Vegan, Gluten-Free]

  • 1/4 cup plant-based milk of choice
  • Juice of one lemon (2-3 tablespoons)
  • 2/3 cup gluten-free rolled or quick oats
  • 1/2 a ripe banana
  • 1 teaspoon lemon extract of lemon zest
  • Rounded 1/2 teaspoon baking powder
  • Pinch of salt
  • 1/2 cup fresh blueberries

How to Prepare Lemon Blueberry Oatcakes [Vegan, Gluten-Free]

  1. Put all pancake ingredients except blueberries in a blender or food processor and blend until smooth. Add extra liquid if necessary (just a tsp or so at a time). It should have the consistency of paint.
  2. Heat a griddle pan over medium low heat.
  3. When griddle pan is ready, spray with nonstick cooking spray (it only needs a little bit!), and use a large spoon or measuring cup to pour pancakes onto the griddle. I make my oatcakes on a one-egg frying pan, so it makes perfect, fluffy little circles.
  4. Drop some blueberries into your pancakes right away and push them down gently.
  5. When bubbles have formed at the top of the pancake, flip over and cook for another minute. Repeat until all the batter has been used!
  6. Serve with syrup, fresh fruit, lemon curd, lemony banana butter, pecans or other nuts, coconut, nondairy yogurt, and/or coconut whipped cream!
$2.99
Save Trees. Print Less. But if you must, we charge $2.99 to encourage less waste

Nutritional Information

Per Serving: Calories: 359 | Carbs: 75 g | Fat: 6 g | Protein: 9 g | Sodium: 171 mg | Sugar: 22

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.


Help keep One Green Planet free and independent! Together we can ensure our platform remains a hub for empowering ideas committed to fighting for a sustainable, healthy, and compassionate world. Please support us in keeping our mission strong.

About The Author

photourl

Lauren Smith

See My Recipes

Who says oatmeal is boring? Bring breakfast back with a bang!

Lauren Smith is the author of theoatmealartist.com, a blog dedicated to innovative oatmeal recipes that are plant-based, low sugar, and minimally processed. Her recipes go beyond the standard "brown sugar and raisins" porridge and take the cheap and humble oat to a whole new level!

Comments

This site uses Akismet to reduce spam. Learn how your comment data is processed.