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Instant Raw Applesauce
[Vegan]

Author Bio

Alison Murray is the owner of Om Nom Ally, a whole food recipe blog that was created... Read More

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A glass jar filled with smooth, light green raw applesauce, garnished with a sprinkle of cinnamon and a fresh apple slice on the rim.

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Instant Raw Applesauce [Vegan]

Applesauce is always one of those handy ingredients to always keep in the kitchen. It’s delicious on its own as a raw snack and particularly indispensable for all kinds of low-fat, egg-free or vegan baking adventures, yet it’s also one of those ingredients that never makes it into my shopping... Read More

Ingredients You Need for Instant Raw Applesauce [Vegan]

  • 2 large Granny Smith apples (or other variety), cored and quartered
  • 1 tablespoons apple cider vinegar (or lemon juice)
  • 1 Medjool date, pitted, or 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon

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How to Prepare Instant Raw Applesauce [Vegan]

  1. Add all ingredients to the bowl of a blender or food processor and blend until smooth. Spoon into glass jars, refrigerate and use within one week.

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