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Iced White Chocolate Caramel Macchiato
[Vegan]

Author Bio

Tori Cooper is the writer and baker behind the food blog Sincerely Tori, where she shares... Read More

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white chocolate macchiato
iced-white-chocolate-caramel-macchiato-vegan-2
white chocolate macchiato
Image Credit: Tori Cooper/Tori Cooper
Tori Cooper

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Iced White Chocolate Caramel Macchiato [Vegan]

Make your morning cup of Jo a little extra somethin' somethin' today and try this decadent treat of a drink! So this is a great recipe for hot weather months but it’s still every bit as delicious during the colder ones. It’s actually a great thing to brighten up a... Read More

Ingredients You Need for Iced White Chocolate Caramel Macchiato [Vegan]

  • 2 tablespoons dairy-free caramel sauce plus more for topping (optional)
  • 1/8 cup dairy-free white chocolate
  • 3/4 cup almond milk
  • 2 shots espresso or 1/4 cup strongly brewed coffee
  • handful of ice
  • sweetened dairy-free whipped cream for topping (optional)
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How to Prepare Iced White Chocolate Caramel Macchiato [Vegan]

  1. Pour 1/4 cup of the milk into a glass measuring cup and warm in the microwave for about 30 seconds until warm. Add the white chocolate and stir until completely melted (if it's not warm enough heat it a little longer.)
  2. Spoon the caramel sauce into a tall glass cup and pour in the remaining 1/2 cup milk into the glass, then the ice, espresso, and the white chocolate/milk mix. Stir until blended and top with whipped cream, and an extra drizzle of caramel if desired.

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