4.4K Views 8 years ago

Gooey High-Protein Chocolate Chip Cookie Bites
[Vegan, Gluten-Free]

Author Bio

Kirsten is the foodie behind The Tasty K, a food video blog promoting eating simple,... Read More

Order with Instacart Download Our App
Vegan Gluten-Free High-Protein Chocolate Chip Cookie Bites
Vegan Gluten-Free High-Protein Chocolate Chip Cookie Bites
Vegan Gluten-Free High-Protein Chocolate Chip Cookie Bites
Vegan Gluten-Free High-Protein Chocolate Chip Cookie Bites

Discover more recipes with these ingredients

Gooey High-Protein Chocolate Chip Cookie Bites [Vegan, Gluten-Free]

20
15
Dairy Free

Healthy chocolate chip cookie bites? Yes, it is possible! These little bundles of joy have a soft core with melted chocolate and a slightly crunchy outside – so good! And the best part, they literally take less than 20 minutes to make. So easy! These Chocolate Chip Cookie Bites are... Read More

Ingredients You Need for Gooey High-Protein Chocolate Chip Cookie Bites [Vegan, Gluten-Free]

  • 1 can chickpeas, drained and rinsed
  • 1/3 cup oat flour
  • 1/3 cup natural peanut butter, melted
  • 1/8 cup almond milk
  • 1/4 cup maple syrup
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/3 cup dark vegan chocolate chips
Order with Instacart Download Our App

How to Prepare Gooey High-Protein Chocolate Chip Cookie Bites [Vegan, Gluten-Free]

  1. Preheat the oven to 350°F  and line a baking tray with parchment paper.
  2. Place the first 7 ingredients in your high-speed blender/ food processor and use the blender stick to mash them down until you have a more or less smooth batter (it's ok if there are still a few chickpea pieces left).
  3. Place the batter in a bowl, add in the chocolate chips and combine with a spatula.
  4. Use your hands to form 20 small bite-sized balls and place on the baking tray.
  5. Place the tray in the oven and bake for 10-15 minutes.
  6. Enjoy warm or store in air-tight container for a week!

Nutritional Information

Per One Bite: Calories: 75 | Carbs: g | Fat: 3 g | Protein: 3 g | Sodium: 50 mg | Sugar: 4 g

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

Discover Our Latest Recipes

Report Recipe Issue

Please report any concerns about this recipe below!

Recipe Hotline!

Report an issue, ask questions, or share suggestions. We're here to help!
Report an Issue

Comments:

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.