Fruity Nice Cream Sundae [Vegan]
Sometimes you just need/want a nice cream sundae. This recipe is what I reach for when that undeniable craving hits. For those of you unfamiliar with "nice cream", I'm referring to homemade fruit "ice cream". The name is a little misleading since it's mostly made of blended frozen fruit.... Read More
Ingredients You Need for Fruity Nice Cream Sundae [Vegan]
How to Prepare Fruity Nice Cream Sundae [Vegan]
To Make the Raspberry Nice Cream:
- Add your raspberries to a food processor and blend until totally smooth and creamy, stopping occasionally to scrape down the sides and continue blending. Once blended, add a little stevia, blend and taste. Add as much as needed to sweeten it to your taste.
To Make the Vanilla Nice Cream:
- Add all ingredients to a food processor and blend until totally smooth and creamy, stopping occasionally to scrape down the sides and continue blending.
To Make the Raw Chocolate Shell:
- Whisk or stir all ingredients together until totally smooth.
To Assemble:
- Grab a two clean jam jars or wide short glasses and add some raspberry ice cream to each, filling each container half full. Top with a couple spoonfuls of chocolate sauce. Fill the rest of the containers with the vanilla ice cream and top it with more chocolate sauce. Place in the freezer for a few minutes to harden the chocolate sauce. Enjoy.






Comments: