Can I make this mango ice cream without a food processor?

The recipe specifies a food processor or high-speed blender to achieve the creamy texture, as it needs to thoroughly combine the frozen mango and other ingredients.

What kind of non-dairy yogurt works best for this recipe?

Any plain, unsweetened non-dairy yogurt (like coconut, almond, or soy) will work well to add creaminess without overpowering the mango flavor.

How can I make this mango ice cream sweeter?

You can adjust the sweetness by adding more agave syrup to taste, or try a different liquid sweetener like maple syrup during the blending process.

Can I use fresh mango instead of frozen?

Freezing the mango first is crucial for achieving the ice cream consistency; using fresh mango will result in a smoothie or sorbet-like texture rather than ice cream.

How should I store leftover mango ice cream?

This ice cream is best served immediately, as it tends to harden significantly when refrozen due to the lack of stabilizers. If you must store it, let it soften slightly before serving.

1.1K Views 3 years ago

Easy Mango Ice Cream
[Vegan]

SO By: Sara Oliveira

Author Bio

Sara is a Traditional Chinese Medicine therapist and a healthy food enthusiast. She blogs at... Read More

Build your own custom collections — save, add notes, customize and print!

Order with Instacart Download Our App

A scoop of vibrant yellow vegan mango ice cream, garnished with grated coconut, served in a small bowl.

For brands

Want to reach our audience?

Partner with One Green Planet →Not a brand? join our membership!

Discover more recipes with these ingredients

Easy Mango Ice Cream [Vegan]

Dairy Free

Vegan

It's very healthy, and a wonderful way to kill the urge to eat an ice cream loaded with cream and sugars. Just a mango and a little yogurt to have an incredible dessert, creamy, and refreshing!

Ingredients You Need for Easy Mango Ice Cream [Vegan]

1 medium mango
3 tablespoons of non-dairy yogurt
1 tablespoon of agave syrup

Order with Instacart Download Our App

Build your own custom collections — save, add notes, customize and print!

How to Prepare Easy Mango Ice Cream [Vegan]

Cut the mango into pieces and freeze.
Combine everything in a food processor or food processor and process until creamy.
You can sprinkle with grated coconut.
Serve immediately.