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Cauliflower Lentil Stew With Tzatziki [Vegan]
Easy one pot meals will become one of your favorite dinner options. They are quick, and require a lot less dish washing. While they may take a bit to cook, the prep itself is really quick and easy and the result is a flavor bomb.
Ingredients You Need for Cauliflower Lentil Stew With Tzatziki [Vegan]
How to Prepare Cauliflower Lentil Stew With Tzatziki [Vegan]
For the hemp tzatziki
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Blend all ingredients in a high speed blender, besides the dill. Start by placing the zucchini and all liquid ingredients at the bottom, and then adding the rest and blending until smooth.
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Add dill, and pulse a few times in the blender to incorporate.
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Set aside.
For the cauliflower lentil stew
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Chop onions, and add them to a very hot non-stick skillet. Cook for 10 minutes until they start to brown.
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Add finely chopped or processed cauliflower, halved cherry tomatoes, lentils, apple cider vinegar, and all spices.
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Lower heat to simmer, and let cook for 30-40 minutes, or until the cauliflower is very soft and easily pierced with a fork.
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