Carrot Noodle Salad With Turmeric Dressing
[Vegan, Gluten-Free]
Author Bio
Quick and easy snacks and lunches to power your day.
Jesse Lane Lee, BSc, CNP is...
Quick and easy snacks and lunches to power your day.
Jesse Lane Lee, BSc, CNP is a cheerful Holistic Nutritionist, motivating speaker, cookbook author, and wellness writer. She is the founder of Jesse Lane Wellness, a web‑based holistic nutrition practice and holistic recipe resource. Jesse Lane is passionate about nutrition and helps positive and vibrant individuals unlock the incredible healing power of food and reclaim their health. She recently released a new cookbook called Healthy Dairy Free Desserts which contains over 30 recipes with pictures. Read more about Jesse Lane Lee
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Carrot Noodle Salad With Turmeric Dressing [Vegan, Gluten-Free]
The star of this yummy carrot salad is turmeric! Turmeric is a bright orange root that has peppery, warm and bitter flavors. It is best known for its extraordinary anti-inflammatory properties and has been used in Chinese and Indian medicine for centuries. Here, sweet, creamy golden dressing is tossed with...
The star of this yummy carrot salad is turmeric! Turmeric is a bright orange root that has peppery, warm and bitter flavors. It is best known for its extraordinary anti-inflammatory properties and has been used in Chinese and Indian medicine for centuries. Here, sweet, creamy golden dressing is tossed with carrot noodles, crunchy almonds, and raisins. Perfect for lunch, barbecues, and picnics!
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Ingredients You Need for Carrot Noodle Salad With Turmeric Dressing [Vegan, Gluten-Free]
How to Prepare Carrot Noodle Salad With Turmeric Dressing [Vegan, Gluten-Free]
- Place all of the turmeric dressing ingredients in a blender or bowl and blend or whisk until smooth. Spiralize or grate three big carrots.
- Place the carrots, almonds, raisins, and turmeric dressing in a medium bowl and toss until mixed.
Nutritional Information
Total Calories: 1189 | Total Carbs: 102 g | Total Fat: 80 g | Total Protein: 27 g | Total Sodium: 240 g | Total Sugar: 66 g
(Per Serving) Calories: 595 | Carbs: 51 g | Fat: 40 g | Protein: 14 g | Sodium: 120 g | Sugar: 33 g
Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
Absolutely delicious taste and great texture! Substituted tahini for almond butter