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2-Ingredient Caramel Bites
[Vegan, Gluten-Free]

CB By: Crystal Bonnet

Author Bio

Crowd-pleasing raw desserts and simple snacks. Crystal Bonnet is a Raw Vegan Food Blogger and... Read More

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2-Ingredient Caramel Bites [Vegan, Gluten-Free]

Dairy Free

These bite-sized caramel treats are unbelievably easy to make – all it takes is two ingredients and a little over 30 minutes. You simply set the cocoa butter to melt on a double boiler, mix in the lucuma powder, and pop the caramels in the freezer. The result is stunning,... Read More

Ingredients You Need for 2-Ingredient Caramel Bites [Vegan, Gluten-Free]

1/3 cup melted raw cacao butter
1/3 cup raw lucuma powder

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How to Prepare 2-Ingredient Caramel Bites [Vegan, Gluten-Free]

Melt the raw cacao butter in a small pot, use the double boiler method to melt it on the lowest heat setting.
Mix the cacao butter with the lucuma powder in a small bowl, whisking it until smooth.
Pour the liquid into a measuring cup to make it easier pour into the chocolate molds.
Place the chocolate mold onto a hard surface like a cutting board for easy transfer to the freezer and fill the chocolate molds all the way to the top.
Set them in the freezer for minimum 1/2 hour to chill before eating.

Nutritional Information

Note: The information shown is based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.