No-Bake Chocolate Cream Berry Firework Pie [Vegan, Gluten-Free]
Just in time for the Fireworks! A single serve no bake Chocolate Cream Firework pie with local available berries!
Ingredients You Need for No-Bake Chocolate Cream Berry Firework Pie [Vegan, Gluten-Free]
How to Prepare No-Bake Chocolate Cream Berry Firework Pie [Vegan, Gluten-Free]
- Melt the chocolate in a double boiler or microwave. Add liquor extracts or spices of choice.
- Add the almonds and coconut flakes and mix to distribute.
- Pour the mixture into a tart/pie pan. Even it out.
- Place pan in the freezer for 15 minutes.
- In a bowl, mix yogurt, sugar/sweetener and spices of choice.
- Slice strawberries and keep ready.
- Take the pan out and spread the spiced yogurt on top.
- Top with sliced berries. Make a flag or an exploding firework display with the berries.
- Freeze for half an hour to firm up the yogurt. Serve under the fireworks!



Looks absolutely delicious! I am drooling over my pc right now!