A tofu scramble is the equivalent of scrambled eggs for vegans, and it tastes pretty similar. You’ll want to make sure that you purchase the right tofu and press the water out of it before cooking. See this tip and more in this 7-Step Guide to Making the Best Tofu Scrambles. From nutritional yeast and curry powder to fresh vegetables and herbs, there are several ways to make tasty tofu scrambles. Check out these ways to make tofu scrambles below:
1. Tofu Scramble (With Spinach and Nutritional Yeast)
This recipe uses a simple combination of oils, spices and nutritional yeast for a cheesy flavor. Also, use lots of vegetables, like spinach, onion, broccoli, and sun-dried tomatoes.
2. Mexican-Spiced Tofu Scramble
For a fiesta-style morning, try this tofu scramble, which gets its kick from several spices like coriander, cumin, chile powder, paprika, oregeno, tumeric, and green chiles.
3. Curried Tofu Scramble
If you like curry, then you’ll love this curried tofu scramble. Potato, onion, mushrooms, avocado, tomato and tofu meet turmeric, curry and nutritional yeast.
4. Southwestern Tofu Scramble With Greens
In this delicious dish, crispy potatoes, moist tofu, Southwestern spices, and the fresh tastes of tomatoes and avocados come together in harmony over a bed of greens.
5. Tofu ‘Paneer’ Bhurji — Indian-Style Tofu Scramble
A bhurji is a messy scramble of any sort. Paneer bhurji, a popular restaurant dish made with the creamy Indian cottage cheese paneer, that’s spicy and rich. Try this dairy-free version.
6. Eggless Scramble
This eggless scramble is great to serve alongside other brunch items. Choose mushrooms, onions, peppers, turmeric, cayenne pepper, vegan cheese, and pepper for this recipe.
7. Summertime Tofu Scramble
This summertime tofu scramble is a great way to use all that summer zucchini and squash you’re growing or have in fresh abundance at the grocery store.
8. Vegan Green Eggs and Ham
If you have read the book Green Eggs and Ham, then you’ll love this fun creation which pays homage to the Dr. Seuss book.
Lead image source: Tofu ‘Paneer’ Bhurji — Indian-Style Tofu Scramble