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Raw Chocolate Chia Pudding [Vegan]
Chia pudding is traditionally made with a combination of young Thai coconuts and cashews. Using a base of almonds and walnuts changes the texture to a deeper and richer body and offers a delicious alternative.
Ingredients You Need for Raw Chocolate Chia Pudding [Vegan]
How to Prepare Raw Chocolate Chia Pudding [Vegan]
- Place chia and water in a bowl and let sit for 10 minutes (or longer). Add mixture to blender and mix until creamy.
- Add mixed almonds and walnuts (soaked overnight), cacao powder, a pinch of sea salt, cacao nibs, and blend well. Add water or almond milk, as needed to blend.
- Add 3-4 Tablespoons grade B maple syrup or your favorite liquid sweetener. Blend until creamy.
- Pour into goblets and refrigerate several hours. Garnish with chopped walnuts and/or cacao nibs.




Hi,
I wanted to ask regarding the "almonds and walnuts (soaked overnight)"
soaked in what?!
Did you grind them?
Thanks!
Maya
Soaked in water, rinse them and put them in the blender