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Food Monster - Recipes

Green Goddess Bowl [Vegan]

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Although there's a lot of green in these bowls, make no mistake — there's a world of flavor at work. Roasted Brussels sprouts, sautéed kale, edamame, raw zucchini and quinoa will keep you full – without feeling heavy. This dish makes the perfect lunch or easy dinner for two! Drizzle with your favorite creamy dressing, like a lemon tahini sauce and enjoy!

Green Goddess Bowl [Vegan]

Serves

2

Ingredients

  • 1 cup Brussels sprouts, ends trimmed and cut in half
  • 2 cups kale
  • 1 cup shelled edamame
  • 1 zucchini, chopped
  • 2 cups quinoa
  • Extra virgin olive oil
  • Sea salt and pepper, to taste

Preparation

  1. Preheat the oven to 400°F.
  2. Drizzle the Brussels sprouts with olive oil, sea salt, and pepper.
  3. Roast for 25-30 minutes until tender.
  4. Cook quinoa according to package directions in water or vegetable broth.
  5. Add a small amount of extra virgin olive oil to a pan over medium heat.
  6. Add the kale and sauté until wilted and slight crispy.
  7. Add edamame and sauté until warm.
  8. Arrange everything into a bowl or mix together!

EXPLORE MORE VEGAN RECIPES WITH THESE INGREDIENTS


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AUTHOR & RECIPE DETAILS


photo

Maria and Alyssa are two sisters living in NYC, and co-founders of Spinach for Breakfast; a clean eating blog with a "realistic balance." Their blog provides delicious recipes, lifestyle tips, and restaurant reviews for those looking for healthy inspiration while maintaining their busy lives. Life is better when you feel better, so don’t be afraid to have Spinach for Breakfast.


 

 



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21 comments on “Green Goddess Bowl [Vegan]”

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Katherine Barnes
6 Months Ago

I used to eat the Buddha Bowl when I was pregnant, but this is great for just me!


Reply
Donna Aylesworth Furano
6 Months Ago

That looks so good


Reply
Verneda Bradshaw
6 Months Ago

Yum this is very filling and taste good


Reply
Gloria Longino
6 Months Ago

Yum


Reply
Regina Marrie
6 Months Ago

My favorite color Green!


Reply
Sharon Tranbarger
6 Months Ago

Yummy


Reply
Maria Storey
6 Months Ago

Lara Curd


Reply
Tiffany A. Spivey
6 Months Ago

Beautiful and delicious!


Reply
Dean Theodore
6 Months Ago

Too much, just too much!!! Green!!!


Reply
Triny Alfaro
6 Months Ago

Uriel Orange


Reply


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