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Frozen Banana Bites [Vegan]

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I had three overripe bananas, a broken food processor (couldn’t make my banana bread) and was craving chocolate. So, I decided to make frozen banana bites with just five healthy ingredients. I just died eating this. I've written the recipe down to share with you all from heaven.

Frozen Banana Bites [Vegan]

This Recipe is :

Dairy FreeSoy FreeVegan

Serves

14

Ingredients

  • 3 overripe bananas
  • 2 tablespoons crunchy peanut butter
  • 2 tablespoons cacao
  • 1/4 teaspoon lemon juice, to prevent discoloration
  • 1/8 teaspoon salt
  • 1 tablespoon raw agave nectar (optional)

Preparation

  1. In a bowl, add all the ingredients and mash bananas until a batter forms with some tiny banana pieces here and there. Taste test this and adjust accordingly.
  2. Arrange all the silicone mini-cupcake moulds on a plate that is going to get to the freezer.
  3. Spoon 1 tablespoon of the batter into moulds and transfer the plate into the freezer for at least 6 hours.

Notes

This recipe can be raw. Substitute peanut butter to any raw butter. If you are allergic to nuts, use some seed butter.

EXPLORE MORE VEGAN RECIPES WITH THESE INGREDIENTS


BananaPeanut Butter

 

AUTHOR & RECIPE DETAILS


photo

I am Charanya, a vegan and gluten-free blogger and founder of Yes, I am Vegan. I am an IT lecturer by day and blogger by night. I have been vegan for three years now and gluten-free, the last year. One common question I get asked is, what do you eat? That's why I started blogging, to show the world, vegan and gluten-free food isn't hard to cook. You just need to look for it.


 

 



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28 comments on “Frozen Banana Bites [Vegan]”

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Crimson Rosinbud
1 Months Ago

Not for dogs....I'd say use melty white chocolate chips or melty yogurt chips if you want to share with your four legged friend


Reply
Lisbeth Rosschou Nørgaard
1 Months Ago

Christina Majgren Nørgaard


Reply
Lisa Gleicher Sanderson
1 Months Ago

Sorry- but slight concern that people might think these are for dogs and they have cocoa...


Reply
Melissa Walz
1 Months Ago

Instead of agave nectar, use raw honey.


Reply
Melissa Walz
1 Months Ago

Instead of agave nectar, use raw honey.


Reply
Melissa Walz
1 Months Ago

Instead of agave nectar, use raw honey.


Reply
Alda Žvirblytė-Šaltė
1 Months Ago

Reik bandyt Vaida Baltrušaitienė


Reply
Vaida Baltrušaitienė
25 Aug 2016

Tik agavu nektaro neturiu...! Reikės bandyt :)

Alda Žvirblytė-Šaltė
25 Aug 2016

As ir dar neturiu :) bet manau ir medus tiktu del saldumo :)

Alda Žvirblytė-Šaltė
1 Months Ago

Reik bandyt Vaida Baltrušaitienė


Reply
Vaida Baltrušaitienė
25 Aug 2016

Tik agavu nektaro neturiu...! Reikės bandyt :)

Alda Žvirblytė-Šaltė
25 Aug 2016

As ir dar neturiu :) bet manau ir medus tiktu del saldumo :)

Alda Žvirblytė-Šaltė
1 Months Ago

Reik bandyt Vaida Baltrušaitienė


Reply
Vaida Baltrušaitienė
25 Aug 2016

Tik agavu nektaro neturiu...! Reikės bandyt :)

Alda Žvirblytė-Šaltė
25 Aug 2016

As ir dar neturiu :) bet manau ir medus tiktu del saldumo :)

Kiza FizaBiza
1 Months Ago

Just made these little bad boys for us tomorrow Simonne although not sure about their recipe yielding 14?! I halved the recipe and managed to make 4


Reply


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