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Vibrant Dragonfruit Coconut Rice [Vegan]
This vibrant side dish was inspired by a craving for coconut rice, but is a bit more on the sweeter side and has a pop of color. It's sweet and sticky, as coconut rice should be, with a bit of fruity flavor from the dragonfruit. Serve topped with black sesame... Read More
Ingredients You Need for Vibrant Dragon Fruit Coconut Rice [Vegan]
How to Prepare Vibrant Dragon Fruit Coconut Rice [Vegan]
- In a bowl combine the coconut milk, lime, pineapple juice, and sea salt. If you don't have pineapple juice simply press the fresh pineapple through a sieve and extract the juice.
- In a pot over high heat add 2 cups of water and the pineapple coconut mixture. Once boiling add rice, then reduce to a simmer leaving the lid on top. Leave covered without peaking, and then gently fluff with a fork and toss in the room temperature pink dragonfruit. Top with a fresh squeeze of lime. (For more of a pink color, toss in additional defrosted pink dragonfruit.)
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