Discover more recipes with these ingredients
Tofu Green Bean Stir Fry [Vegan]
This Tofu Green Bean Stir Fry is a veganized version of a classic Filipino recipe. It's one of those easy, go-to recipes that is both healthy and nutritious. Instead of meat, this Tofu Green Bean Stir Fry uses a crispy deep-fried tofu. It is flavored it with some peanut butter... Read More
Ingredients You Need for Tofu Green Bean Stir Fry [Vegan]
How to Prepare Tofu Green Bean Stir Fry [Vegan]
- Deep fry tofu in 356°F oil until golden brown and crispy, set aside and let it drain excess oil
- In a wok add oil then sauté garlic and shallots.
- Add the green beans and chilli then continue to stir fry for 3 minutes.
- Add soy sauce, peanut butter and maple syrup. Stir fry and mix well to distribute the sauce evenly. You might need to add a bit of water.
- Add the tofu and sesame oil stir fry for one more minute then serve hot.



Comments are closed.