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Sweet Potato Oat Brownies [Vegan]
Fudgy rich sweet potato oat brownies!
Ingredients You Need for Sweet Potato Oat Brownies [Vegan]
How to Prepare Sweet Potato Oat Brownies [Vegan]
- Start by preheating the oven to 375ºF and bring a small pot of water to a boil to steam your sweet potato. Peel and cube your sweet potato.
- Take the steamed sweet potato and mash it or puree it in a blender. Take the puree sweet potato and slowly mix in the cacao powder a little bit at a time. Once it’s all combined at the oat milk pulp, raw cane sugar, vanilla, and vegan milk. Mix it all up.
- In a separate bowl add the almond flour, baking powder, cinnamon, and salt. Once that is combined add the dry ingredients to the wet ingredients and mix until everything is combined.
- Pour it into a greased baking pan and bake for 30 minutes. Let cool and then enjoy, preferably with vegan ice cream on top!
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