![Sweet Potato Chocolate Pots[Vegan, Dairy-Free, Gluten-Free]](https://i0.wp.com/www.onegreenplanet.org/wp-content/uploads/2019/07/pots3-1024x682.jpg?fit=1024%2C682&ssl=1)
![Sweet Potato Chocolate Pots[Vegan, Dairy-Free, Gluten-Free]](https://i0.wp.com/www.onegreenplanet.org/wp-content/uploads/2019/07/pots3-1024x682.jpg?fit=460%2C306&ssl=1)
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Sweet Potato Chocolate Pots [Vegan, Dairy-Free, Gluten-Free]
These pots are decadent, chocolatey and secretly healthy thanks to blending up cooked sweet potato to create a thick but silky texture, perfect for these little desserts.
Ingredients You Need for Sweet Potato Chocolate Pots [Vegan, Dairy-Free, Gluten-Free]
How to Prepare Sweet Potato Chocolate Pots [Vegan, Dairy-Free, Gluten-Free]
- Peel and chop the sweet potato and cook until soft then drain and leave to cool.
- Add to a blender or food processor with the other ingredients (other than to decorate) and blend well until smooth and quite thick.
- Scrape between two individual pots or ramekins and chill for at least 1 hour.
- Drizzle over melted chocolate, sprinkle with cacao nibs and enjoy!
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